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creamy CANNOLI maple syrup RICOTTA filling

creamy CANNOLI maple syrup RICOTTA filling by Foodessa

I'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this recipe and this is what I've grown to appreciate best. It is a very lightly smooth textured mousse-like creamy filling. Versatile enough to add your own personality to it. For a dedicated post...please refer to:…

3 votes
5951 views
Zeppole

Zeppole by Frank Fariello

Zeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was one of my favorite snack foods that Angelina made, it deserves pride of place on this blog. And, in any event, who doesn't like fried dough?

4 votes
11635 views
Cioppino

Cioppino by Debi Shawcross

An Italian seafood soup, featuring "catch of the day" fresh ingredients

3 votes
7648 views
Italian Red Wine Cookies

Italian Red Wine Cookies by Evelyn Scott

These are so quick and easy you can bake them anytime, and people will think you spent all day just baking for them !!

3 votes
4853 views
Main Dish Salad With Grilled Chicken Breast and Portobello Mushroom

Main Dish Salad With Grilled Chicken Breast and Portobello Mushroom by Bob Vincent

This is a main dish salad comprised of ingredients I needed to use up in the refrigerator. It makes two huge main dish salads. It may be too much for some but could be split to make four smaller portions for a light meal. The combination of…

3 votes
3698 views
Angel Hair Pasta with Shrimp and Olive oil

Angel Hair Pasta with Shrimp and Olive oil by ShaleeDP

One of my favorites and easy to make pasta dish.

2 votes
4766 views
Easy Italian Stuffed Peppers

Easy Italian Stuffed Peppers by RecipeKing

Easy Italian Stuffed Peppers is an easy recipe for a delicious stuffed bell peppers meal. Made with extra lean ground beef, Italian sauce, brown rice and Mozzarella cheese. It is also a low calories, low fat, low carbohydrates, vitamin-rich and WeightWatchers (8) PointsPlus recipe. Makes (6) Servings with a generous (2) Pepper Halves…

1 vote
3093 views
Weir Dough for Pizza

Weir Dough for Pizza by Joanne Weir

3 votes
12353 views
Tiramisu

Tiramisu by Elena Jimenez

A scrumptious Italian dessert.

10 votes
31836 views
Chilean Sea Bass with sea Beans and Basil Tomato Broth

Chilean Sea Bass with sea Beans and Basil Tomato Broth by Pasquale Frola

Very Simple dish and very testy try it!!! The Most important thing is the preparation of all the ingredients.. The first thing to prepare is the broth, maybe one day in advance, takes time but is worthed...

3 votes
16254 views
Carciofi alla romana (Roman-style Artichokes)

Carciofi alla romana (Roman-style Artichokes) by Frank Fariello

Dear readers: I am back from my travels, at my blogging post just in time for the first day of Spring. Artichokes are back in season! And is there any vegetable more typical of Roman cooking, perhaps of all Italian cuisine, than the artichoke? What better way to get back to work, then, than this dish, one of the most typically Roman…

2 votes
9609 views
Cannoli

Cannoli by Deborrah Justice

2 votes
4546 views
Tantalizing Baked Lemon Pesto Mushrooms Casserole

Tantalizing Baked Lemon Pesto Mushrooms Casserole by Blackswan

This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is definitely for the novice cooks!

2 votes
3099 views
ROOT Vegetable MASH Cheese PUFFS

ROOT Vegetable MASH Cheese PUFFS by Foodessa

A desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right formula when whisked within fluffed eggs. For a dedicated post…refer to: http://www.foodessa.com/2018/03/root-vegetable-mash-cheese-puffs.html

1 vote
4912 views
The Best Macaroons Ever

The Best Macaroons Ever by Lyndsey

These aren't easy to make, but are well worth the effort. They are seriously good.

4 votes
22854 views