All recipes » Italian » Winter
Chicken & Mushrooms in Herb Sauce by Julia Ann SoudersMushrooms and chicken breasts in a creamy and herb flavored sauce to enhance rice, pasta or potatoes. Comfort food at its best. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights… |
1 vote
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Italian Chicken Stew by RecipeKingItalian Chicken Stew is an easy, quick, delicious and healthy, low fat, low calories, low carbohydrates, WeightWatchers (6) PointsPlus recipe for a hearty meal. Made with chicken, onions, tomatoes, and spinach. It is well seasoned with fennel seed, basil, oregano, garlic, salt, black pepper and Rosemary for a great Italian style meal… |
1 vote
3702 views
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Wild Rice-Turkey Casserole by RecipeKingWild Rice-Turkey Casserole is an easy recipe that uses either turkey or chicken. Perfect for leftovers from your Thanksgiving or Christmas dinner. This delicious dish can also be made 12 hours ahead of time and refrigerated. Wild rice, turkey, green beans and bell peppers with an Alfredo sauce and bread crumb topping make up this… |
1 vote
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Rotini with Swiss Chard by Salad FoodieHealthy and delicious, this recipe is a stand-out as a vegetarian main dish or side dish. Simple preparation and quick cooking bring this pasta charmer to your table. Bump up nutrition by using whole wheat pasta. Fresh spinach can be subbed for chard. |
2 votes
3656 views
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Sausage, Spinach, and Bean Soup by Judi JeromeRunner-up Southern Living Best of the Best 1999. A really delightful soup that will warm you on a cold winter's day. Serve with crusty bread and a nice red wine. |
1 vote
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Spicy Sausage and Ziti Bake by Denise SherinHave some homemade garlic bread and a nice salad ready to go with this yummy dinner. Great for potluck too. |
1 vote
5134 views
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Sauteed Zucchini in Homemade Tomato Sauce by Denise SherinI love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed zucchini, it's so yummy. I recently served it as a side with baked cod and we wound up putting it right over the fish it was terrific! |
1 vote
4686 views
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Italian Chili Soup by Julia Ann SoudersEnjoy a delicious blend of herbs, beans, ground turkey and Italian sausage soup for warming up in the winter time. Fantastic new taste for chili soup. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and… |
1 vote
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Awesome Mini Pepperoni Stromboli's by Denise SherinThese mini Stromboli's are great for lunch, dinner or parties! Using frozen bread dough in 12 pre-sectioned roll form keeps your dough uniform, but you can use loaf form and divide it into 12 sections yourself. You can change the filling to anything you like. This recipe uses Pepperoni, but you can use sausage, steak, chicken or… |
1 vote
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Italian Tomato, Cucumber and Chickpea Salad by Claudia lamascoloA simple fresh salad with Italian dressing all homemade |
1 vote
4370 views
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Healthy Baked Roasted Eggplant by Claudia lamascoloA delicious eggplant that's healthy and delicious take a look at this simple recipe |
2 votes
4436 views
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Gino's Alfredo Sauice by J. Gino GenovesiAlfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most grocery stores. In our home, we have used this sauce for many years i. I have learned this recipe from my mother, but have made some changes. I know you will like it. Try it. |
1 vote
4980 views
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Netta Belle's Choice Lemon Bar-B-Que Chicken Breasts by Julia Ann SoudersChicken breasts are marinated in lemon juice, lemon zest and herbs. A tantalizing barbecue chicken without the heavy sweet sauce. My attempt to slim down a chicken entree. 2007-2014 Netta Belle's Choice cookbookinabox "Reg.U.S. Pat. & Trdmk. Off." Reg. "Trade-marks Canadian Intellectual Property Office."… |
1 vote
3956 views
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Italian Salsa Topped Fish Recipe by Claudia lamascoloHere is a great fish baked with vegetables. There are other variations to use as well. Read on. |
1 vote
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