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	NUTTY flourless cookie CRISPS < Brutti ma Buoni > by Foodessa Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti ma Buoni >. It's an Italian saying...loosely translated as ugly looking (not really) but yummy. Originally made with roasted hazelnuts...however, re-created to include roasted almonds instead. I also reduced much of the…	3 votes 1 review 1 comment 7574 views
	Salmone Arrostito con salsa ostriche by GianMaria Le Mura Salmone crema spimaci verdurine arrotolate asparagi crema purea salsa ostriche	1 vote 1 review 6862 views
	Lemon Dieta by GianMaria Le Mura Il limone è uno dei frutti che hanno più proprietà medicinali. Quest’ultimo contiene molte vitamine e sostanze nutritive che ci aiutano a restare in buona salute. Inoltre, ci aiuta a ritornare in forma, eliminando le tossine ed accelerando il metabolismo	1 vote 1 review 3171 views
	Gino's Alfredo Sauice by J. Gino Genovesi Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most grocery stores. In our home, we have used this sauce for many years i. I have learned this recipe from my mother, but have made some changes. I know you will like it. Try it.	1 vote 1 review 2 comments 4980 views
	Caesar salad by Chef Anil Kamath The salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United States. Cardini was living in San Diego but also working in Tijuana where he avoided the restrictions of Prohibition. His daughter Rosa (1928–2003) recounted that her father invented the…	1 vote 1 comment 11182 views