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Gatte Ki Sabzi Recipe

Gatte Ki Sabzi Recipe by Hina Gujral

Gatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers to steamed or fried gram flour dumplings cooked in the tantalizing curry of yogurt and gram flour.

1 vote
4447 views
Indian Yogurt Soup

Indian Yogurt Soup by Navaneetham Krishnan

This soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too sour nor astringent in taste.

1 vote
5747 views
Pick Tandourian sauce

Pick Tandourian sauce by Shandiola colebrooke

Sauce for chicken,fish shrimps. Excellent for grilling! Add sauce to food before placing on the grill.

1 vote
3062 views
Vendaikaai More Kulambu

Vendaikaai More Kulambu by Karthikeyan

An Yogurt Gravy dish eaten with rice

1 vote
2993 views
Vegetable aviyal kootu

Vegetable aviyal kootu by Moms Times

1 vote
5113 views
Eggless Sponge Cake With Curd

Eggless Sponge Cake With Curd by Kokila Karthikeyan

Eggless sponge cake to suitable for vegetarians.Cakes are always a problem for vegetarians.Most of them do contains eggs.This recipe will turn out.I added a curd to prepare the cake.Love to share this yummy soft textured Eggless Sponge Cake!Quick,easy,simple and super tasty!!! I am not using a lot of ingredients.These ingredients are…

1 vote
5319 views
Kerala Style Mabazhapuliserry

Kerala Style Mabazhapuliserry by vineetha

1 vote
2249 views