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Potato Pomegranate (Aloo Anar)Raita:

Potato Pomegranate (Aloo Anar)Raita: by spicyvegrecipes

Today I am going to share a post on how to make Potato Pomegranate Raita. Aloo Anar ka Raita is a simple and easy-to-make Indian side dish.

1 vote
317 views
beetroot raita (Step by Step with photo)

beetroot raita (Step by Step with photo) by swati paathak

Beetroot raita is a healthy and bright colored, beautiful looking raita. This pink colored raita is the best ever with Parathas or as a side dish along with your main course meal.

2 votes
3018 views
MINT-BUTTERMILK SUPER COOLER FOR SUMMER

MINT-BUTTERMILK SUPER COOLER FOR SUMMER by Renu Guru

This is one of the most popular Indian cooler drinks to slake your thirst.All over India this drink is consumed to keep dehydration at bay and to feel fresh,energized and more agile during the very hot summer months.In India we have many variations to this recipe...but here I have one of the best recipes that will not only quench your…

1 vote
3520 views
Gatte Ki Sabzi Recipe

Gatte Ki Sabzi Recipe by Hina Gujral

Gatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers to steamed or fried gram flour dumplings cooked in the tantalizing curry of yogurt and gram flour.

1 vote
4447 views
Pick Tandourian sauce

Pick Tandourian sauce by Shandiola colebrooke

Sauce for chicken,fish shrimps. Excellent for grilling! Add sauce to food before placing on the grill.

1 vote
3062 views
Moor Kolambu (Yogurt Vegetable Curry)

Moor Kolambu (Yogurt Vegetable Curry) by Navaneetham Krishnan

The distinctly unique aromas, flavors and colors will suit many a local palate.

1 vote
2495 views
Boondi raitha

Boondi raitha by Aparna Anurag

1 vote
2604 views
Balushahi/Doughnut

Balushahi/Doughnut by Aparna Anurag

delicious dessert for every occasion Balushahi is a traditional dessert in northern Indian Cuisine, it is somehow similar to a glazed doughnut. It can be prepared in many occasions like Diwali, Holi, Karwachauth…manny more Like my husband and friends enjoyed a lot when I have made it in Diwali same thing I want for u all, enjoy…

1 vote
3746 views
Vendaikaai More Kulambu

Vendaikaai More Kulambu by Karthikeyan

An Yogurt Gravy dish eaten with rice

1 vote
2993 views
Okra (lady fingers) with yougurt curry..

Okra (lady fingers) with yougurt curry.. by Indian Cooking

To avoid sliminess, okra pods are often stir-fried with little salt and turmeric until it turns little Brown colour. This recipe 4 servings of this side dish.

1 vote
5111 views
Vegetable aviyal kootu

Vegetable aviyal kootu by Moms Times

1 vote
5113 views
Eggless Sponge Cake With Curd

Eggless Sponge Cake With Curd by Kokila Karthikeyan

Eggless sponge cake to suitable for vegetarians.Cakes are always a problem for vegetarians.Most of them do contains eggs.This recipe will turn out.I added a curd to prepare the cake.Love to share this yummy soft textured Eggless Sponge Cake!Quick,easy,simple and super tasty!!! I am not using a lot of ingredients.These ingredients are…

1 vote
5319 views
Carrot Raita

Carrot Raita by MyCreative Flavors

more at http://onecreativekitchen.blogspot.com/2010/12/carrot-raita.html

1 vote
1802 views
Strawberry Lassi (Indian)

Strawberry Lassi (Indian) by Tamanna

A very creamy sweet drink made with yogurt and milk which quenched a dry thirsty soul on a hot summer day. This is a traditional South Asian drink which can have many different flavors of your choice. But the original drink is only made with real yogurt, milk and sugar. Very common drink during Ramadan!

2 votes
6025 views
Indian Raita with Persian flavor

Indian Raita with Persian flavor by Deepti Naik

The inspiration of this recipe came from the Iranian drink called Doogh. Doogh is made up of yogurt and mint. To give Indian raita a Persian flavor, I used ingredients used for Doogh and in a hot summer day it turned out to be really good.

1 vote
2957 views