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	Barbecue Pork Ribs - Hawaiin style by Daniel Miyasaki I've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of work and everyone who has tried them has raved about them. They are even better as left overs the next day. They are very flavorful, so you don't need to eat a lot to have a great dish. Try with white or brown rice, some…	6 votes 4 reviews 2 comments 23578 views
	Hawaiian Breakfast Fried Rice by Culinary Envy Hawaiian Breakfast Fried Rice is loaded with sweet pineapple, yummy pork sausage, honey ham, crispy bacon and savory veggies.	1 vote 2165 views
	Kalua Pork by Linda Rogers "Savory pork butt with a smokey flavor. Any coarse salt can be used in place of the Hawaiian sea salt."	1 vote 2397 views
	Easy Peasy Hawaiian Kalua Pork by Justine Bring the islands into your home with this simple recipe!	1 vote 3904 views