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All recipes » Greek

	Greek Chicken Pasta by Shawna All the flavors of Greek cooking combined into an easy and flavorful pasta dish!	2 votes 1 review 5699 views
	Psomi Greek Bread by Peter Brown This Greek bread recipe is a variation of a Horiatiki Psomi which is literally translated into Country Bread. Every Greek meal is accompanied by slices of thick textured country bread, and this Greek bread recipe is an ideal bread to accompany most Greek recipes. I have not been able to find the kind of bread flour used for Greek…	1 vote 1 comment 5797 views
	Tzatziki (Yogurt Cucumber Dip) by Salad Foodie Refreshing appetizer dip with pita or flat bread, veggies or crackers. Or use as a sauce for gyros or Greek tacos. I have also tried this on grilled salmon and it is delish!	1 vote 5720 views
	Tzatziki Feta Dip by myra byanka Lots of good tzatziki recipes on the site; however, you might give this one a try. I'm posting it to go with "Greek Chicken Wraps," but it's yummy with fresh bread, crackers, etc.	1 vote 4011 views
	A Colorful Greek Salad Salsa Topped Chicken, Bursting with Flavor by Skinny Kitchen with Nancy Fox If you’re looking for a fabulous tasting dish that makes a wonderful presentation, this recipe is for you. So many different taste sensations melded together to create this Greek flavored dish. It’s chock full of healthy ingredients thanks to the…	2 votes 1 review 1 comment 5623 views
	Sweet Pumpkin Pie by Culinary Flavors After I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is a sweet pumpkin pie.	1 vote 4058 views
	Lamb Shanks with Orzo and Vegetables by Jason Freund A delicious Mediterranean one pot wonder meal that combines a tomato base with orzo pasta, veggies, and lamb shank. The hard part is finding the largest possible large lamb shanks. Restaurants seem to have no problem getting 1.5lb+ shanks, but I'm lucky to find 0.80lb shanks at most grocery stores. If I have to make due with…	1 vote 7773 views
	Greek Dessert: Figs & Pistachio Tarts by Robert-Gilles Martineau The fact I’m French does not mean I’m averse to other countries’ gastronomy. On the very contrary, as proven by my love for Japanese food! In any case, in these ages of fusion one might be considered slightly backward if not open to all gastronomies! LOL	1 vote 4028 views
	Chilli calamari Greek-style by Peter Brown Greek dishes are not big on Chilli, but the addition of this gives a great Zing to the dish, Enjoy To serve four generous portions you need:	1 vote 2291 views
	Greek Vegetable Salad by Robyn Savoie All the flavors of the Mediterranean including tomatoes, cucumbers, bell peppers, red onion and olives in a Greek vinaigrette dressing. Feel free to use provolone cheese instead of feta if you do not like feta's strong flavor.	1 vote 4426 views
	Paximadia ~ More Cookies by Ella Mangelos Velthoen A nice cookie for Christmas or just to enjoy with your morning coffee. Packs well and can be frozen	1 vote 2078 views
	Greek Chicken Lemon Soup by Kristen Podulka You know that fantastic soup they serve at Greek restaurants?? Well this is it! It’s called Avgolemono, and it’s so easy to make and soooo delicious. Probably my favorite soup ever! Serve a steaming hot bowl with warm pita bread on a cold day. Mmmmm.	1 vote 1 comment 6663 views
	Gyro Meat by Therese I Love Gyros ! I found this recipe and changed some of the ingredients ( spices ) to what I thought was more traditional for gyro meat. My husband said it was spot on and I hope you will think so too . Also I always make a small sample patty of meat just to make sure it is seasoned properly.	1 vote 3784 views
	Rizogalo-Greek Rice Pudding by Kyle Dalakas This Greek dessert is creamy, delicious and not too sweet with a hint of vanilla and cinnamon!	1 vote 2790 views
	GREAK SALAD by CHEF ASHRAF ABD ALEEM ELKHARBOTLY GREAK SALAD	1 vote 6013 views