All recipes » Greek » Lamb

	Slow Cooker version of roast lamb in lemon and garlic sauce: Arni Psito me Patatas by Lesley Winch Traditional Greek dish, usually eaten around Easter time.	1 vote 1285 views
	Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle Dalakas Greek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal!	1 vote 2474 views
	Greek Lamb Gyro with Greek Yogurt Sauce by "Cheffie Cooks" Served on a warm Pita, lovely blend of flavors.	1 vote 1940 views
	Souvlaki Salad by Salad Foodie Greek souvlaki or shish kabob is usually served in a pita bread with cucumber yogurt sauce or tzatziki. In Dana Carpender’s classic “500 Low-Carb Recipes” cookbook, she uses it as a main dish salad. Traditionally lean lamb is used but chicken, beef, or pork work too. My electric rotisserie makes short order of cooking shish kabob but…	2 votes 1 comment 5816 views
	Braised Lamb Shanks with Shallots by Karen Vivers As the temperature drops outside, it heats up in the kitchen with this warming recipe.	1 vote 3247 views
	Gyro Meat by Therese I Love Gyros ! I found this recipe and changed some of the ingredients ( spices ) to what I thought was more traditional for gyro meat. My husband said it was spot on and I hope you will think so too . Also I always make a small sample patty of meat just to make sure it is seasoned properly.	1 vote 3784 views
	Pastitsio by Walter Sandsquish Greek pasta, baked in a microwave.	1 vote 2365 views
	Lamb Stew with Tomatoes and Spices by John Spottiswood This is a succulent dish. It's another amazing recipe I adapted from Stews, Bogs and Burgoos by James Villas. The original recipe is for braised lamb shanks. We were serving 8 at a cabin and wanted to be able to use a slow cooker, so we substituted leg of lamb instead. The result was delicious. The key is the flavor of the…	4 votes 1 review 2712 views
	Lamb Shanks with Orzo and Vegetables by Jason Freund A delicious Mediterranean one pot wonder meal that combines a tomato base with orzo pasta, veggies, and lamb shank. The hard part is finding the largest possible large lamb shanks. Restaurants seem to have no problem getting 1.5lb+ shanks, but I'm lucky to find 0.80lb shanks at most grocery stores. If I have to make due with…	1 vote 7773 views