All recipes » Greek » Lamb » Roast

	Roast Lamb in Garlic and Lemon Sauce by Lesley Winch My take on a traditional Greek dish. Wrap well if storing in the fridge! I usually add plenty of potatoes cut small about an hour before end of cooking time and serve with plain, boiled rice and a green salad. TIP: After grating the lemon rind and juicing the lemon, put the leftover lemon bits in a small bowl in the fridge - it…	1 vote 1 comment 1818 views
	Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle Dalakas Greek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously simple family meal!	1 vote 2474 views