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German style Pfeffernusse cookie (Spice Molasses cookie) by FoodessaMolasses and honey bring together a group of aromatic spices. A generous splash of Brandy adds an unforgettable fragrance to this cookie. Note: No electric beater required. For a dedicated post...refer to: http://www.foodessa.com/2016/12/german-style-pfeffernusse-cookie.html |
1 vote
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Bread Pretzels by nazevedoIt looks dificult but it is not. Just give it a try and you will see how delicious it is. And it's fun! Tradition says that monks in southern Europe had given this German biscuit to children, reqarding them for syaing their prayers. The shape of the pretzel was meant to represent the arms of a praying child. Today we can find it… |
3 votes
10353 views
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German Style Home Fries by Chef Smith
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2 votes
3693 views
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Ham, Green Beans and Potatoes by Denise SherinAnother simple and hearty Amish dish. My grandfather made this after we had a big ham dinner using the leftover ham, he called it "slop" but it was a favorite. If you are using leftover cooked ham reduce cooking time to about and hour or so then finish with vegetables for additional half hour |
1 vote
5963 views
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German Pretzels (Bretzen) by Foodiewife"Bretzen" are a traditional soft pretzel that is often sliced in half and buttered, as a breakfast treat. These bring back my memories of my childhood, living in Bavaria. If you have a stand mixer, with a dough hook, you can mix the batter in 10 minutes! One hour later, you roll the dough into a rope, shape them, dip them in boiling… |
1 vote
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German Spaetzle by FoodiewifeSpaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family comes from, we serve this with a generous healping of Austrian Goulash or as a side dish with Schnitzel (breaded cutlets). Please click on my URL link to see how I make this on my blog, "A… |
3 votes
6581 views
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German Potato Salad by ThereseA delicious warm potato salad that pairs wonderfully breaded pork chops |
2 votes
5093 views
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Bavarian Semmelknoedel (Bread Dumplings) by FoodiewifeThis is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a perfect dumpling to serve with a stew that has rich sauce. Please see my recipe for Austrian Goulash, which is also a delicious beef stew with a rich paprika tomato sauce. This is so comforting! This pairs well with pork, too.… |
1 vote
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Sauerbraten Abkürzung by Salad FoodieYou already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.) After checking out several versions of sauerbraten, I blended a few ideas and ingredients from several and came up with my own time-saving formula! The roast cooks in a spicy sweet-sour… |
1 vote
3590 views
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Shoo-Fly Pie by Denise SherinThis is probably the most well known amish pie. When we were small children our Grandfather used to take great pleasure in telling us that shoo-fly pie was made of actual flies! As we gasped in horror, he would wave his hand as if "shoo'ing a fly away" and say we got tired of shooing the flies away as the pie was cooling so we just… |
1 vote
2896 views
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Kassler and Douphinoise Potato Bake by Peter BrownSmoked pork and potatoes cooked any way always taste great served together and in this dish is a classic example of combining French-style baked potatoes with German smoked pork chops. |
1 vote
5719 views
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German Beef/Cabbage Soup by RecipeKingGerman Beef/Cabbage Soup-is a delicious and quick (30) minute stovetop recipe for a hearty, sweet-and-sour soup that combines beef, caraway seeds, paprika, thyme, apples, cabbage, tomatoes, onion and bell peppers; which are used in many German dishes. It is also a healthy, low calories, low fat, low cholesterol, low carbohydrates, low… |
1 vote
3167 views
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Beer Brats by erin de martini
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2 votes
9403 views
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Aunt Martha's Gingerbread Cookies by MarthaWFestive Gingerbread Cookies decorated with Royal Icing are always a hit at Christmas. I love this recipe because the dough is cooked on the stove and makes the house smell good during the holidays. |
2 votes
13283 views
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Pork Chop Recipe by sevgiThis is a great pork chop recipe that I got from my mom. I know that originally she got the idea off of a German cookbook many years ago. Since then, she tweaked the recipe and added a few ingredients of her own. I have been using her version for quite sometime. I don't eat pork often, but do love pork chops. Hope you enjoy the… |
2 votes
4675 views
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