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PANCAKE DOUGH

PANCAKE DOUGH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

PANCAKE DOUGH

2 votes
5866 views
French toast

French toast by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

French toast

1 vote
6631 views
Hollandaise sauce

Hollandaise sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hollandaise sauce

1 vote
2089 views
Creme Brulee

Creme Brulee by Dave Forest

Crème Brulee is actually easier to make than many people think. The trick is scalding the cream. Simply put it in a pot and bring to a boil. When the cream starts to foam up, shut it off. That's it! This recipe makes twenty-four Brulees, but you can reduce the recipe to make the amount you need.

1 vote
1345 views