All recipes » Filipino » Low fat
|
Daing na Bangus (Vinegar Marinade for Fish)Daing na bangus is an authentic Filipino dish where fish is marinated in fermented vinegar, garlic and peppercorns. Best for fried fish! |
1 vote
5541 views
|
|
Soft Tokwa (tofu) adobo
|
1 vote
2931 views
|
