All recipes » Filipino » Fish » July 4th

	Pangat na Sapsap by ShaleeDP Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any season of the year.	1 vote 18978 views
	Escabecheng Lapu-Lapu by ShaleeDP One of the tasty Fish recipes that I enjoy.	1 vote 7881 views
	Sweet and Sour Fish Fillets by ShaleeDP A very nice fish dish.	1 vote 1873 views