All recipes » Filipino » Fish » Stew

	Pangat na Sapsap by ShaleeDP Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any season of the year.	1 vote 18978 views
	Tuna Flakes Afritada by ShaleeDP Healthy and tasty recipe.	2 votes 31642 views