All recipes » Filipino » Beef » Birthday party

	Beef Kare-kare by Lidy Concepcion Kare-kare is an orange-brown Filipino stew made with peanut sauce, vegetables and meat. Ox tail, ox tripe, and beef kienchi are more usually used, as well as goat meat. It is best served with bagoong and rice.	1 vote 5337 views
	Beef Curry Pinoy Style by ShaleeDP Beef dish that is so tender and tasty it melts in your mouth!	1 vote 3532 views
	Pinoy Spaghetti by Alvin Sanchez No celebration is complete without spaghetti! This kid-friendly version is guaranteed to please even the pickiest eaters.	1 vote 633 views
	Kare-Kare by Alvin Sanchez The name may have been derived from “curry,” and while the color is similar to this Asian dish, the peanut sauce is all our own. So unique is kare-kare’s flavor that it’s one of the first things balikbayans ask for when they get home!	1 vote 1217 views
	Caldereta with Cheese by ShaleeDP A beef stew type of recipe loved by many. I like mine with cheese!	1 vote 1796 views