All recipes » Filipino » Slow cook » Christmas

	Kare-Kare by Alvin Sanchez The name may have been derived from “curry,” and while the color is similar to this Asian dish, the peanut sauce is all our own. So unique is kare-kare’s flavor that it’s one of the first things balikbayans ask for when they get home!	1 vote 1217 views
	Homestyle Asadong Baboy by ShaleeDP Whenever I cook this dish I make sure that I put a little twist each time. Just to compare the differences... why not?! lolz	1 vote 2898 views
	Beef Caldereta with Coco Milk by ShaleeDP A twist of my favorite caldereta.	1 vote 12197 views