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Double Chocolate Cookies

Double Chocolate Cookies by The Baking Explorer

I make these cookies all the time, and I have passed the recipe around my family. My step sister's kids love them! They are also my boyfriend's favourite cookies. You can freeze the dough and they are great straight from the oven, or a couple of days later.

1 vote
2252 views
Eggless Chocolate and Walnut Scones

Eggless Chocolate and Walnut Scones by Hina Gujral

These scottish beauties are so easy to bake at home and it's just a matter of few minutes when scones are in your table straight from the oven. In my definition, scones are something between cookie and a muffin, the crumbly outer texture reminds of cookie and softer interior is more like muffin.

1 vote
2806 views
Freckled pie

Freckled pie by Easy Cook - Laka kuharica

Melt-in-your-mouth chocolaty pie easy to make

1 vote
1715 views
My version of Nigella's Chocohotpot

My version of Nigella's Chocohotpot by Padma Priya Manikam

This is a dessert made by British chef Nigella and I have made it several times varrying a little. The original recipe calls for 4 ramikens but I bake mine in a rectangle oven-proof dish. I also use Van Houten's cooking chocolate. Below is the recipe adapted by me and for the original recipe kindly refer to the web link.

1 vote
2301 views
plum chocolate pudding

plum chocolate pudding by YETTY

Preheat the oven to 400 degrees F and grease an 8 1/2-inch square ovenproof dish with butter. Drain the plum and arrange them on the base of the prepared dish. Put all the remaining ingredients in a processor and blitz until you have a batter with a soft dropping consistency Spread the brown batter over the plum, and bake in the…

1 vote
1591 views