All recipes » European » Freeze/chill » Dinner Party

	Amaretto semifreddo by Lemon Squeezy Simple, stylish make-ahead dessert	1 vote 2882 views
	Pomegranate Tiramisu by Meera Nalavadi A no cook dessert with pomegranate, mascarpone cheese, cream and ladyfinger are layered to make a simple sweet tart tiramisu.	1 vote 3420 views
	Strawberry Mousse Cake by kristy A sweet & romantic treat!	3 votes 1 review 1 comment 7680 views
	Russian Cream by Cosmo1162 I found this dessert online while trolling recipe websites. I had never heard of it and was intrigued. It was simple to make, and as you see, presents beautifully. But most importantly, it tastes delicious and was a big hit. It is also very versatile. I have seen it served as a parfait in individual cocktail glasses sundae glasses…	1 vote 4423 views
	Granita di caffè (Coffee Ice) by Frank Fariello Folks, don't let the summer end without trying out granita. Most commonly made with coffee or lemon juice, granita is a kind of rustic sorbetto, easy to make at home—no ice cream maker is needed—and has a coarser, more crystalline texture.	4 votes 4 comments 2840 views
	1-2-3 easy Frozen CHOCOLATE MOUSSE by Foodessa This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing decadent frozen confection.	2 votes 3491 views
	Fruit Cream Recipe by Hina Gujral Over the years fruit cream has gained status of most commercial and well liked dessert, which has modest appearance of chilled cream loaded with roughly chopped seasonal fruits which is sweetened with tons of white sugar and served during scorching hot summer season to satiate the taste buds longing for ice cold desserts. As a kid I…	1 vote 2424 views
	Salted Caramel Ice Cream without Ice Cream Maker by Hina Gujral Salted Caramel Ice Cream tastes even better when served with chocolate syrup, dark chocolate chips and butterscotch chunks, chocolate and caramel are a match made in heaven and for unusual flavor lovers like me this was the best ice cream flavor I have tasted after Mint and Chocolate	1 vote 2472 views
	Salmon marinated in blackberry by Nollian Virtually none of the holiday table is complete without a salted salmon. To make a variety of guests and please recommend this recipe.	2 votes 1844 views
	Drunken Salmon by Nollian Try also pickle salmon in orange liqueur: 500 g salmon fillets, 3 tablespoons of salt, 50 g of orange liqueur. Rub fillets with salt and put into dishes skin vniz.Sverhu pour liquor. Cover with plenkoy.Stavim food in the refrigerator for 2-e sutok.Vkusno!	2 votes 2372 views