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	Truffle-crusted Beef Tenderloin by Roland Passot You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.	9 votes 6 reviews 19734 views
	Bruschetta Appetizers by RecipeKing Bruschetta Appetizers is an easy and quick recipe for a delicious, cheesy, Italian appetizer. Main Ingredients include: Feta cheese, black olives, tomatoes and red onions. It takes only (25) minutes. including cooking time, from start to finish. It is also a healthy, low calories, low fat, low cholesterol, low sodium, low…	1 vote 2 comments 11459 views
	Best Greek beef tenderloin! by Terry Edwards Want to serve a piece of steak that your guests will be talking about for months? Want to win the "best cook ever" award with your family? Make this recipe and your dreams will come true! Hands down, the go-to recipe if you're looking to impress.	1 vote 1 comment 5535 views
	Cold Rhubarb Soup by Makka Cold, refreshing and nutritious.	2 votes 2407 views
	Netta Belle's Choice Lemon Bar-B-Que Chicken Breasts by Julia Ann Souders Chicken breasts are marinated in lemon juice, lemon zest and herbs. A tantalizing barbecue chicken without the heavy sweet sauce. My attempt to slim down a chicken entree. 2007-2014 Netta Belle's Choice cookbookinabox "Reg.U.S. Pat. & Trdmk. Off." Reg. "Trade-marks Canadian Intellectual Property Office."…	1 vote 2 comments 3956 views
	Italian Sloppy Joes by Mia Nardozzi These started out as meatball subs from my grandmas recipe, but we wanted them now and not in 9- 12 hours so we just browned them instead slow cooking. Family favorite now and super quick	1 vote 2539 views
	Tortilla (omelette with potatoes) by Mary Shaldibina Spanish cuisine. One of my favorite dishes.	4 votes 5 comments 3373 views