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Croatian tripe

Croatian tripe by Easy Cook - Laka kuharica

It is a rustic Croatian dish that satisfies the appetite and nourishes the soul. Tripe is usually sold specially prepared or cleaned for cooking and is very much an acquired taste.

1 vote
3854 views
Balsamic steak with white bean mash and salsa

Balsamic steak with white bean mash and salsa by Easy Cook - Laka kuharica

Aromatic beef with tasty bean mash and tomato salsa. Healthy meal that tastes simply wonderful (no cholesterol, rich in potassium, poor in calories).

2 votes
2624 views
Round steak with artichoke hearts and mushrooms

Round steak with artichoke hearts and mushrooms by Easy Cook - Laka kuharica

This elegant round steak with artichoke hearts and mushrooms is cooked in wine and served on top of the naan bread.

1 vote
2710 views
Meat rolls with prosciutto and sage

Meat rolls with prosciutto and sage by Easy Cook - Laka kuharica

Simple, yet mouthwatering beef rolls in light wine sauce.

1 vote
1875 views
Steaks in wine

Steaks in wine by Easy Cook - Laka kuharica

Succulent beef schnitzels breaded and cooked in wine.

2 votes
2787 views
Steak with lemon and capers

Steak with lemon and capers by Easy Cook - Laka kuharica

Simple, succulent steak is made heavenly delicious with an easy, tangy lemon and caper sauce.

1 vote
3346 views
Vegetables and minced meat casserole

Vegetables and minced meat casserole by Easy Cook - Laka kuharica

Inexpensive dish ideal for the end of the month.

1 vote
2101 views
Beef with shallots and tomatoes

Beef with shallots and tomatoes by Easy Cook - Laka kuharica

Shallots, red wine and tomatoes sauce makes these tender steaks really special.

1 vote
1999 views
Beef rolls with eggplant and Savoy cabbage

Beef rolls with eggplant and Savoy cabbage by Easy Cook - Laka kuharica

Succulent, flavorful and quickly made pressure cooker meal.

1 vote
2336 views
Beef rolls with vegetables

Beef rolls with vegetables by Easy Cook - Laka kuharica

Tender, mouthwatering beef rolls with vegetable filling. Best served with polenta and green salad.

2 votes
2357 views