Chinese Moon Cake by Weining Wang

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to Mid-Autumn Day, a festival that invariably makes Asians abroad miss their motherland. Mid-Autumn Day, which has been with Asians for centuries, became symbolic of people returning to their…

Chinese Tea Eggs by kitchen flavours

Fragrant Eggs braised in Chinese Black Tea, cinnamon and spices. A favourite with children and adults, usually eaten as a snack.

Egg Foo Young Twist by Hungry Jenny

I know it's a bit weird looking but this is a quick dish to whip up for breakfast or a late-night snack! http://hungryjenny.blogspot.com/2010/11/dinner-for-breakfast-but-still-dinner.html

water by chenshuzhen