All recipes » Chinese » Steam » 400 or fewer calories

	Bamboo Steamed Salmon with Sesame Oil by Mihir Shah This dish came out great. Very healthy and easy because of the steaming. Drizzling the sesame oil over the top at the end really makes the dish. Wonderful!	4 votes 3 reviews 3 comments 23988 views
	SIOMAI (CHINESE DUMPLINGS) by MARIA LOURDES V. LIPARDO-AYUB Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a dim sum or traditional Chinese cuisine which can be found in Chinese fast food restaurants. I love steamed food because it's not greasy.	1 vote 1 review 1 comment 8465 views
	Pearl Dumpling by Lydia Teh Steamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it!	1 vote 2809 views