All recipes » Central american » Vegetarian
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Au gratin sweet potatoesToday I bring you a simple and delicious recipe. It is an excellent garnish and even a recipe that can be used as a stand alone for any family activity, etc. |
1 vote
3660 views
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Creamy cauliflowerCauliflower cream. A great option. |
1 vote
2343 views
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Cheese balls!Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the kitchen. Doña Anadina is a master of the flour and dough and even knowing this, I should say that she outdid herself this time. The “little chefs” (and me, I cannot deny it) took good care… |
2 votes
10427 views
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Milk rice (Arroz con leche)A very traditional Dominican dessert |
1 vote
7352 views
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Savory egg turnover! (Dominican style)Today I share one of my favorites: egg empanadas! |
1 vote
4502 views
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Noodle riceOne of my mom's favorite recipes. It has become a family tradition. |
1 vote
2656 views
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Sweet corn "arepa"One of the most traditional recipes in Dominican cookery. I'll post the salty version later. This is my mother in law's version. |
1 vote
32158 views
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Dominican style spaghettis ("A la criolla")Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A "must" in street food vendors... |
1 vote
33867 views
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White creamy pasta with basilOne of my "golden recipes". Creamy, tasty, just wonderful...Love basil, this is a great way to use it. |
2 votes
5290 views
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Cuban Black Bean SoupIt looks like a lot of ingredients, but the second half of the ingredients list is optional toppings. I just use whatever I have on hand, cilantro, sour cream, cheese, whatever! This is a super yummy, super easy, super cheap soup. It freezes well, and the "toppings" idea makes it great for a crowd... everyone can customize their… |
2 votes
11131 views
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