MENU
Dominican style spaghettis ("A la criolla")

Dominican style spaghettis ("A la criolla") by Arturo Féliz-Camilo

Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A "must" in street food vendors...

1 vote
33867 views
Milk rice (Arroz con leche)

Milk rice (Arroz con leche) by Arturo Féliz-Camilo

A very traditional Dominican dessert

1 vote
7352 views
Cuban Black Bean Soup

Cuban Black Bean Soup by Kimberly Lindstrom

It looks like a lot of ingredients, but the second half of the ingredients list is optional toppings. I just use whatever I have on hand, cilantro, sour cream, cheese, whatever! This is a super yummy, super easy, super cheap soup. It freezes well, and the "toppings" idea makes it great for a crowd... everyone can customize their…

2 votes
11131 views
White creamy pasta with basil

White creamy pasta with basil by Arturo Féliz-Camilo

One of my "golden recipes". Creamy, tasty, just wonderful...Love basil, this is a great way to use it.

2 votes
5290 views
Noodle rice

Noodle rice by Arturo Féliz-Camilo

One of my mom's favorite recipes. It has become a family tradition.

1 vote
2656 views