All recipes » Central american

	Stuffed peppers - Traditional style by Arturo Féliz-Camilo one of my favorite recipes.	1 vote 4454 views
	Creamy cauliflower by Arturo Féliz-Camilo Cauliflower cream. A great option.	1 vote 2343 views
	Curtido by Chef Smith Curtido is a simple cabbage salad traditionally served with pupusas. Large jars of curtido are kept at restaurants and sides of the slaw are served with most meals. Curtido is usually allowed to ferment slightly at room temperature before serving, becoming a kind of Salvadoran sauerkraut.	1 vote 4604 views
	Curtido by Lynn This is the essential accompaniment to papusas. Even if you buy papusas, which you can at Whole Foods in the Bay Area, make this from scratch - it's terrific.	1 vote 1 comment 4311 views

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