All recipes » Caribbean

	Cuban Picadillo by Cuban Cuisine This is a savoury...and sweet twist on your usual beef mince.	1 vote 5179 views
	Tasty Jasmine Rice by carie james- dolabaille A quick and easy receipe I came up with	1 vote 4820 views
	Kid friendly Picadillo by Healthy Mamma Picadillo is a classic Cuban dish of gound beef, onions, peppers and green olives. You can make it kid friendly and a little healthier by adding kid favored veggies and brown rice.	1 vote 4651 views
	Bahamas Lobster Salad by Shandiola colebrooke Fresh healthy seafood salad	1 vote 3745 views
	Tostones ol' Cuban way by TinaTilapis Fried green plantains.	1 vote 3334 views
	Coconut Blondies by Parsley Sage So there's a tropical wave disrupting my ever-flowing sun. 'Variable cloudiness and showers can be expected through tonight.' I got soaked sprinting to my spinning class. Aren't wet socks the worst? Despite the soggy socks, I'm actually happy to see the rain. My poor aloe vera plants have curled up, my hibiscus blossoms are droopy…	1 vote 2970 views
	Mango Lassi by Parsley Sage I was puttering around the kitchen thinking about breakfast and the lovely mango eyeballing me from the counter when I decided the lassi recipe I picked up at the 2nd Annual Mango Festival was what my tummy was craving. It was delicious!	1 vote 2883 views
	Lime and mint Virgin Mojito by Hina Gujral Though traditionally Mojito is cocktail made out of rum, sugar, lime juice, mint and sparkling water but virgin mojito is a revamped mock-tail version of the classic cocktail.	1 vote 2510 views
	Mango and Red Pepper Salsa by Hina Gujral The natural sweetness and tanginess of a mango is bliss, no added flavors are required if mango is used in any curry or salad. Mango and Red Pepper Salsa is the medley of colors and flavors, in this hot weather it is an eye and palate soother. The bursting colors of this salsa is very much like the current colorful diagram shown in…	1 vote 3470 views
	Swanky Panky by Parsley Sage Gimistory is a storytelling festival held annually in Cayman. A different island district hosts each night and Clark Kent and I try to make it to the West Bay one each year. In addition to stories, poetry, ex tempo, calypso and duppy (ghost) tales there's a food competition to find out which district has the best fried fish &…	2 votes 1 review 1 comment 3213 views
	Indo Jamaican Patties by Enda Love A spicy blend of mushrooms and beef are packed inside a flaky pastry, making these appetizers hard to resist. The recipe is by Carol Nelson Brown of theyumyumfactor.blogspot.ca.	1 vote 3842 views
	PINEAPPLE and SPICE reversed CAKE torte by Foodessa I live in an area where many Haitian immigrants came to call home. This wonderful aromatic and great tasting torte somehow reminded me of the great spices Haitians use. For a detailed post...refer to: http://www.foodessa.com/2010/03/recipe-pineapple-spice-reversed-cake.html	1 vote 1 comment 2844 views

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