Gluten free Cinnamon Raison Bread by Belle

SO easy and tres yum!

cheesy quinoa bites by Chez la mere

gluten free toaster bread! ummmm toast :D by Belle

I wanted an easy recipe for gluten free bread, something batter and bake that would come out hearty enough to slice thin and with stand the toaster. This is pretty good.

Millet Meatless Loaf by Micheline

Here is a tasty, meatless, meatloaf subsitute for vegetarians. It is made with the grain millet and can be served with mashed potatoes, tomato sauce or vegan gravy (recipe included).

Vegetarian Split Pea Soup by Micheline

This is my version of a vegetarian split pea soup that is as tasty and comforting as the ham version except there is not meat added.

pesto pancakes by karasu

i know this sounds like a weird thing to do but while i was on a 7 day canoe trip. we had leftover pesto sauce, eggs and flour that we had to use so i was like. why not make pesto pancakes and no one was really expecting the outcome to be soo good. they were so amazing all the different pancake recipes i have seen have never done…

organic Annie's Homegrown Shells Whole Wheat & Cheddar White Organic with two veggies by Melanie Pais

Beet and Mushroom barley Risotto by Monocot

I know Traditional Risotto is made with Rice but Dear God I Love Barley. and I love beets. So I switched in my favorites and I love. Barley has a slightly nutty flavour and a tender-firm bite that makes it particularly satisfying. Combined with earthy beets and tangy cheese this side dish might just take over the starring role on…

Fried Rice With Plantains & Grilled King Prawns by Amelia Thong

Gourmet meal from my kitchen. Recipe from my Canadian friend.

Gluten Free Banana Nut Bread Recipe by Gluten Free Chefery

Granola cups with greek yogurt and berries by melissa

Gluten Free Chocolate Peanut Butter Granola Bars by Monocot

Chocolate with a light hint of peanut and a hit of Orange. Full of Fiber and goodness. They don't taste like any kind of granola bar i've made before. I used Rogers Porridge Oats- Ancient grains that had Spelt flakes, flaxseed and millet. if You want to add other things like flax. Decrease your oats. and add enough to still…

Healthy Chocolate Energy Bites by Enda Love

The trouble is that many popular grab-and-go snack foods contain a long list of added preservatives, artificial flavours, and genetically modified ingredients. To avoid these, nutrition experts recommend looking for foods made with whole, simple ingredients, no refined white sugar, and limited added salt – which can be tough to find…

Baked Oatmeal Donuts For Breakfast by Homemade & Yummy

Looking for a fun, healthy and delicious way to start your day? These Baked Oatmeal Donuts for Breakfast are easy to make and packed with nutritious ingredients. Who say’s donuts aren’t healthy?