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Tourtière du Québec (Quebec meat pie) by MichelineA typical, traditional Quebec meat pie, served mostly during the Holiday Season. |
3 votes
7667 views
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Vegetarian Beet Burger by MichelineThis vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this burger looks and tastes like a meat burger. It is delicious! |
1 vote
4882 views
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Cajun Shrimp Pasta by fitchickNutritional Info * Servings Per Recipe: 4 * Amount Per Serving * Calories: 441.2 * Total Fat: 9.4 g * Cholesterol: 179.0 mg * Sodium: 621.8 mg * Total Carbs: 55.2 g * Dietary Fiber: 5.9 g * Protein: 36.9 g |
1 vote
3036 views
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Avocado & Shrimp Martini by Orph
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1 vote
3066 views
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Fig marmalade for cheese by Susanna CroftonHave a couple of figs kicking around?This is a great little marmalade to have as a topping for crostini and goat cheese. |
1 vote
2869 views
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Wild Mushroom & Bacon Pasta by Kari SmithThis was from a simple pasta recipe..that I bumped up .The mushrooms & bacon...add lots of flavor. I love it...and hope you give it a try.Any kind of mushroom will do...the wild ones have extra flavor. |
1 vote
2188 views
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