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Macaroni and slaw salad

Macaroni and slaw salad by Micheline

This recipe comes from my Taste of Home cookbook. It is a delicious, easy to make and my go to salad recipe for potlucks.

1 vote
6640 views
Curried lentil and rice salad

Curried lentil and rice salad by Micheline

A flavourful, curried lentil and rice salad for healthy conscious cooks.

2 votes
3935 views
Cream Cake Filling

Cream Cake Filling by Jodymae

This is my favorite cake filling and it is requested by many. It is out of "A guide to good cooking - Five Roses"

1 vote
4347 views
Broccoli Overload Soup

Broccoli Overload Soup by Homemade & Yummy

A quick and easy soup with minimal ingredients….made in minutes.This a a great soup to experiment with. Your choice of broth, milk (or not), flavour of cheese (if using), really make the soup different every time. A great change is using mushroom broth along with sliced mushrooms added to the pot with the broccoli. I prefer to use…

1 vote
1147 views
Marinated Brussels Sprouts

Marinated Brussels Sprouts by Micheline

These brussels sprouts are a bit spicy, a bit tangy, a bit sweet, just the correct combination of flavours.

2 votes
2484 views
Cranberry Orange Sauce

Cranberry Orange Sauce by A.L. Wiebe

Another, delicious, variation of cranberry sauce.

2 votes
2051 views
Lean Ground Turkey Soup

Lean Ground Turkey Soup by Melinda

A quick soup to make and very tasty.

1 vote
3744 views
Indonesian Butternut Squash Soup

Indonesian Butternut Squash Soup by Bill Farley

This is a great soup. I hope you try it and enjoy.

1 vote
2555 views
Spiced Cranberry Sauce

Spiced Cranberry Sauce by Aimee

Perfect for Thanksgiving or Christmas, you can make this the day before and have one less thing to worry about on the big day. It's so simple you'll never buy store-bought cranberry sauce again!

1 vote
2161 views
Cranberry Apple Sauce

Cranberry Apple Sauce by A.L. Wiebe

Delicious cranberry apple sauce with a twist.

2 votes
2444 views
Thai pickled beans or asparagus

Thai pickled beans or asparagus by Mama_B

I pickled green beans this way last year and we're still enjoying them now. Thai basil is relatively easy to find now, and is wonderful to grow. These pickles make great stir-sticks in savoury cocktails like Bloody Marys or Bloody Casears. Pickle crisp, while not necessary, is helpful in keeping the veggies from getting soft.

1 vote
1719 views