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Oreo Cookie Cupcakes

Oreo Cookie Cupcakes by Margarita Wyld

Super sweet and highly recommended from kids of all ages, these oreo cookie cupcakes have double dose of cookies in both the cupcakes and the frosting! A vanilla cupcake mixed with oreo cookie crumbs and a sweet old-fashioned frosting with oreo cookie crumbs mixed into it.

21 votes
36904 views
Black Forest Cheesecake Squares

Black Forest Cheesecake Squares by Micheline

A Black Forest Cheesecake Squares dessert for a party or a group event or potluck.

8 votes
16369 views
Brownies

Brownies by Kristen Russell

So good...WAY better than boxed brownies! Easy to make.

8 votes
8378 views
Date Squares (Matrimonial Cake)

Date Squares (Matrimonial Cake) by A.L. Wiebe

I have used this recipe for years, having found it in an old Purity Cook Book.

7 votes
11387 views
Reese's Peanut Butter Cup Brownie Cupcakes

Reese's Peanut Butter Cup Brownie Cupcakes by Margarita Wyld

A decadent brownie cupcake with a Reese's Peanut Butter cup baked inside!

7 votes
26333 views
Zucchini Fries

Zucchini Fries by Kristen Russell

4 grams of fat per serving, while (potato) french fries have 10 grams of fat per serving. Thoroughly mix all the ingredients to keep the flavour consistant. A very hot oven will give your fries a extra crunch. Calories: 126 Fiber: 2g Protein: 6g Total Fat: 4g Carbs: 26g Recipe taken from beachbody.com

6 votes
15286 views
Chewy Cranberry Oatmeal Cookies

Chewy Cranberry Oatmeal Cookies by Kristen Russell

These cookies are chewy when made with butter, don't substitute with margarine.

3 votes
7980 views
Warm artichoke dip

Warm artichoke dip by Micheline

A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.

3 votes
6198 views
Baked Beans

Baked Beans by A.L. Wiebe

I found this recipe in an old recipe book from the 1940's when I was a young bride in the early 1970's. At the time, I thought, "wow this is ancient"! lol. Well, after my disastrous first meatloaf (came out the size of a hockey puck lol), I forged ahead and gave this a try. How brave, but I finally succeeded! This has never failed…

3 votes
4513 views
Heart shaped strawberry biscuits

Heart shaped strawberry biscuits by www.bakefest.blogspot.com

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3 votes
9251 views
Chocolate Apple Pie with Nut Crust

Chocolate Apple Pie with Nut Crust by Cheap Ethnic Eatz

Looking for a practically guilty free pie when the sweet tooth attacks? Well I have a recipe for you. This recipe was given to me by my boyfreind. The crust of the pie is made of crushed nuts, and egg white and a bit of sugar. That is it. You could fill it any way you like but here is our somewhat low cal version.

3 votes
4650 views
Best Easy Banana Bread Ever

Best Easy Banana Bread Ever by Sarah

This Banana Bread takes only 15 minutes to prepare and tastes amazing!!!

2 votes
3671 views
Seafood Stuffed Mushroom Caps

Seafood Stuffed Mushroom Caps by A.L. Wiebe

You know that store bought Alfredo sauce? The stuff that kind've reminds me of wallpaper paste? Well, I've finally found a great use for it. If you feel like making your own Alfredo sauce, so much the better! This is a very simple recipe, with not too many ingredients in it, yet gets rave reviews time and time again.

2 votes
3992 views
The Highgate Cafe Chocolate Zucchini Cake

The Highgate Cafe Chocolate Zucchini Cake by Jennifer M

The best, most moist, yummy chocolate cake we make for all our birthdays. And what a good use for that giant zucchini you grew. Just grate it and freeze until an occasion comes along to make this!

2 votes
3000 views
Colin's Honey Garlic Sauce for Wings

Colin's Honey Garlic Sauce for Wings by Colin Elliott

I love experimenting and love wings. I love the hot stuff but my wife loves Honey Garlic wings. So I tried to replicate her favourite wing sauce. She loved it!!!! I also have used this on chicken breasts and thighs and also ribs!

2 votes
4211 views