All recipes » Canadian » 600 or more calories
Fish Batter by MichelineThis homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish and chips restaurants. The secret ingredient in this batter is the vinegar, added just before you are ready to coat the fish fillets. |
4 votes
31386 views
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Best Ever Coffee Cake by Chez la mereBest Coffee Cake Ever Adapted from The Pioneer Woman Serves 6-8 Note: this is a half recipe and used a 9-inch square pyrex baking dish |
1 vote
7404 views
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Date squares by Connie
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1 vote
6888 views
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Pomegranate Molasses by Chez la mere
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1 vote
2690 views
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Chili-spice peanuts by Chez la mereThis little snack delivers a lot for a little effort. The only trick is the timing when u toast the peanuts courtesy Cook Fight...Kim Severson courtesy NYtimes Adapted from “Simply Mexican,” by Lourdes Castro |
1 vote
2735 views
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Cream Cake Filling by JodymaeThis is my favorite cake filling and it is requested by many. It is out of "A guide to good cooking - Five Roses" |
1 vote
5476 views
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rapid roastini by Chez la mere
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1 vote
2006 views
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CHOCOLATE CROCKPOT PUDDING CAKE by Ruby DensmoreThis is absolutely amazing – rich, moist, dark chocolate yummyness and a cinch to make. |
1 vote
2432 views
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Mars Treats by JoDelicious, chewy, quick treat to make. |
1 vote
1999 views
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