All recipes » British » Dinner Party
Lorraine Pascale's Let them eat cake, cake by BellaThis is recipe from her new book Fast, Fresh and Easy Food, and this cake is quick to make as it follows the 'all-in-one' method, the only long bit is sticking on all them malteasers! |
5 votes
27277 views
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Bailey's and Mascarpone Cake by Hungry JennyThis is a wonderfully moist cake laced with Bailey's Irish cream. You will find it very hard not to eat more than one slice! |
9 votes
6787 views
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Old-fashioned potted crab by Guest of winterTo pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread. |
3 votes
3842 views
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Lorraine Pascale's Crouching Tiger, Hidden Zebra Cake by BellaI love making cakes that are a bit different but with cakes I always seem to revert back to my old favourites. I will always experiment with cupcakes, but cakes? No. Don't ask why, I think I just like the traditional choices and flavours such a Lemon Drizzle or Victoria Sponge (although I am a sucker for anything with jam!) One… |
1 vote
21841 views
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Slow Beer Braised Oxtail by Karen ViversSlow and easy does it for this melt in the mouth meal. |
1 vote
3318 views
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Yorkie Beef Pudding by MichelineThis easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight dinner. |
2 votes
4217 views
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English Roast Beef by ruth martinsTraditional English Sunday Beef Roast Dinner |
2 votes
6743 views
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Summer Pudding by Guilt Free Cuisine by FergyhunA delicious classic English dessert which is completely fat free. |
1 vote
2294 views
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Veggie Party Puff Pastries by Hungry JennyChop everything up as small as you can! This makes about 15 bite-sized pastries. |
2 votes
3227 views
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Cranberry Pesto Pastry Swirls by Hungry JennyThis recipe makes about 25 swirls |
3 votes
2476 views
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Apple Crumble by Karen ViversSo easy to make, is this not just the best winter dessert! |
1 vote
2421 views
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Elizabethan Quince Cheese by KarenI have had a bumper year for quince in 2011 and have decided to make various preserves and desserts with my amazing fruity haul ~ I shall be featuring them over the next few days. The first preserve I decided to make was a batch of Quince Cheese, called Membrillo in Spain and a firm favourite with me and my family. It always makes an… |
1 vote
6800 views
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Healthy Carrot Cake by StaceyThis delicious carrot cake is one of the easiest dessert recipes you could make; there isn’t even any baking required. If you’re anything like Shy Strawberry and I then you’ll have a super sweet tooth, and this recipe will be ideal as you can eat a slice (or 3) without the associated guilt. It’s sugar free, but still tastes really… |
1 vote
2651 views
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Banocolate Pie Treats by Hungry JennyThese are a little fiddly to make but are cute little treats to dish out for a dinner party. The pie base is made out of almonds and dates, so is a healthier kind of fat to your usual biscuit and butter base. But you must keep these chilled under just ready to serve as the base melts quite quickly ;-)… |
1 vote
3143 views
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Butter Free Orange and Rosemary Cake by Hungry JennyThis is a Greek yogurt based orange cake, with a savoury twist of rosemary and a kick of lemon zest on top. This was made in a 13.5 x 8" pan and cuts into 20 squares. http://hungryjenny.blogspot.com/2010/10/butter-free-orange-and-rosemary-cake.html |
2 votes
2584 views
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