Chia Seeds Pud­ding Snack Gluten and Dairy Free by Amelia Priest

This healthy and easy to make healthy snack made with Chia Seeds is sub­mit­ted by Sharon Green, a food coach from Just4Today.

Passionfruit Cake by Evelyn Scott

While the passionfruit pound cake doesn't contain quite so much butter, it does contain ricotta cheese which adds a subtle yet beautiful flavor which is also enhanced by a little lemon zest.

Apri­cot Coconut Slice (Gluten egg & nut free, vegan) by Amelia Priest

Spe­cial Thanks to Nat­ural New Age Mum for the Recipe!

Condensed Milk Gluten Free Cake by Amelia Priest

Look­ing for healthy snack ideas for work and for school this week? Impress your col­leagues with our easy to make gluten free cake with con­densed milk and almond meal. Enjoy!

Gluten & Dairy-​Free Apple Muffins by Amelia Priest

Enjoy your­self mak­ing one of our eas­i­est healthy snack ideas - gluten, dairy and nut free muffins! They make deli­cious treats for school and for work.

Plank Grilled Salmon by Benjamin Christie

My Plank Grilled Salmon literally takes no more than ten minutes to cook and is seriously the best salmon you’ll ever taste. You can use any type of salmon for this recipe, but I’ve tasted fresh and smoked salmon from right around the world…Scottish salmon in London, Alaskan salmon in Seattle and Norwegian salmon while working in…

Flour-​free and Egg-​free Indian Car­rot Halwa Recipe by Amelia Priest

Big Thank you to Sar­jita Dave for this recipe! I slightly adjusted it as I didn’t have Indian herbs. No bak­ing required!

Gumleaf Scented Creme Caramel by Benjamin Christie

The crème caramel is a rich custard dessert with a layer of soft caramel on top and is a good test for the even the best chefs. In this recipe the custard or crème is flavoured with Australian gumleaf oil which provides a subtle Eucalyptus flavour for something different.

Spinach Dip Recipe by Amelia Priest

Gluten-​free spinach dip with only two ingre­di­ents. Enjoy!

Lamingtons by Navaneetham Krishnan

Soft, spongy and melt in the mouth cake; dipped, coated and rolled with crushed peanuts, sugar sprinkles and choc dip.

Sim­ple dairy dip recipe gluten-​free by Amelia Priest

Quick and easy snack idea.

Straw­berry and Cream Dip by Amelia Priest

Straw­berry and Cream Dip, sim­ple healthy snack idea. Just add a lit­tle bit of sugar to the cream so your kids can use it as a dip for straw­berry if it’s not sweet enough.

Wattleseed Beef Tenderloin by Benjamin Christie

Whilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The dish does sound unusual, however my version using wattleseed is rather subtle compared to the over powering strong coffee aromas that his dish produced. I first did this dish whilst guest…

Healthy Anzac Cook­ies Recipe (Wheat Free) by Amelia Priest

Deli­cious and easy to make Anzac Cook­ies with Wheat free rolled oats and almond milk!

Grilled Chicken with sweet and sour sauce by Renu Guru