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	Australian Barramundi by Kate van Hilst A super tasty dish I found in my local newspaper and twisted into my own.	1 vote 5717 views
	Plank Grilled Salmon by Benjamin Christie My Plank Grilled Salmon literally takes no more than ten minutes to cook and is seriously the best salmon you’ll ever taste. You can use any type of salmon for this recipe, but I’ve tasted fresh and smoked salmon from right around the world…Scottish salmon in London, Alaskan salmon in Seattle and Norwegian salmon while working in…	2 votes 1 comment 16340 views
	Smokin.. Fish by Mike Chetty Imagine the horrific looks on your friends faces when you mention your'e started smoking. Add the word 'Fish' and watch their eyes pop wide open in anticipation! Hot smoking Fish at home in a wok on the stove adds another awsome method of cooking. In the home method,fish is cooked in an enclosed wok over heat,but with natural wood…	1 vote 2997 views