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	SPICY BEEF STICKS by Saru These are quite similar to the beef kebabs that we get all around in India.But with a difference.Rice is not usually a staple ingredient in any red meat kebabs...but this one has rice and it tastes great.So these are sort of kebabs with a twist.These were a regular go to dish at my close friend's family parties or sometimes even just…	1 vote 3540 views
	SNOW WHITE STRAWBERRY JELLY by Saru This is a lovely little jelly snack, morning tea or dessert that uses agar to set.I came across this recipe in Asia that uses egg whites and although this recipe has strawberries,you can use your favorite tinned or fresh fruit.This is the perfect dessert after a hot spicy Thai dinner.Great as a summer dessert.	1 vote 2997 views
	Mint and Coriander Chutney Recipe (Green Chutney) by Hina Gujral Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian Chaats. No Indian street food fare is complete without spicy, flavorsome condiments. These condiments not only bring colors to the table but also provide a layer of flavors to the food.	1 vote 2413 views
	Gluten Free Masoor Dal Cutlet Recipe by Hina Gujral Gluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and soft kebab like texture underneath. The term cutlet defines a flat croquette of minced meat, nuts, or pulses, typically covered in breadcrumbs and shaped like a veal chop. There are no second thoughts about cutlet being not…	1 vote 2 comments 2178 views
	Keema Matar Recipe (Mutton Mince with Peas) by Hina Gujral Keema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is undoubtedly one of our favorite mutton curries from the days when I could not even spell the word keema. The morsel of soft and pillowy Mughlai breads dipped in piquant curry burst with flavors in the mouth. There is a kind of…	1 vote 5308 views
	Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet) by Hina Gujral Kiwi Ka Panna Recipe is a simple Indian style sherbet made with charred or roasted kiwis, flavored with fresh mint sprigs and black salt. For the country where summers are scorching, clammy and extended till late August, refreshing homemade drinks are necessity to resist the soaring high heat. With last bottle of homemade Aam Panna…	1 vote 2190 views
	Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry tomatoes, chopped eggs and grated Parmesan cheese. Definitely a teaser to the palate!	1 vote 2 comments 4884 views
	Delicious Kraft Cheese and Ham Sushi Rolls by Blackswan Organizing a home party and looking for cute fuss-free recipes? Look no further as these yummy Ham and Cheese Sushi Rolls with Fragrant Roasted Sesame Seeds will delight the eyes and palate of your guests as they sink their teeth into these melted cheesy handrolls! Nothing is gone to waste, as the ends of these sushi bread rolls…	1 vote 2 comments 4185 views
	Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters) by Hina Gujral Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is gluten free too. These plantain fritters has mouth melting texture like the famed Lucknowi galouti kebabs and the teaspoon of garam masala…	1 vote 2693 views
	Chicken Chettinad Pepper Masala Recipe by Hina Gujral Chicken Chettinad Curry is the peppery, hot and delicious chicken curry from the land of Chettiyars, the trading community of India. The Chettinad Chicken has a unique flavor profile, it is bursting with flavors of stout goontur chiles, black pearl like whole peppercorns and plenty of red onion. Roasting, grinding, sautéing are the…	1 vote 1 comment 2286 views
	Sweet and Spicy Chicken by Kabot S This is an adaptation of a similar recipe	1 vote 2319 views
	Spicy Steamed King Prawns by Saru Prawns are naturally very low in fat, but can be quite high in cholesterol -However, this is still less than a single egg.They're brilliantly versatile - you can swap them out for chicken or fish in most of the dishes you would cook. Prawns are also quite handy as they can be bought ready-cooked or cooked up in a matter of minutes.…	1 vote 1598 views
	Rilakkuma Inari Age Potluck Bento Fun Party Food by Blackswan Are you also a fan of Rilakkuma (リラックマ), the cute Japanese teddy bear? Party food need not be boring, it's not just kids that will appreciate fun food. You too, can create appetizing and colourful food that will entice your guests.	1 vote 5615 views
	Potato and Red Beans Chinese Stir Fry by Hina Gujral Potato and Red Beans Chinese Stir Fry is an easy to make oriental inspired stir-fried appetizer, addition of red kidney beans provide a healthy dimension to this dish. During weekdays when house help takes a day off such easy to make appetizing dishes make my quick weeknight meal. This stir-fry is a one pot meal in itself, can be…	1 vote 2762 views
	Gobi (Cauliflower) Manchurian by Hina Gujral Gobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir fired in an array of oriental sauces to create an appetizing dish. Cauliflower is robbed off its monotony and clothed with a garment of thick batter, later graced with stir fry to assemble a…	1 vote 2570 views

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