All recipes » Asian » Bake » Weddings
Milo Cake With Milo Glaze by Navaneetham KrishnanIt’s soft and alluring with the melt-in-the-mouth texture. |
1 vote
4440 views
|
|
Chocolate Chili Cookies (Eggless) by Navaneetham KrishnanPunchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness. |
1 vote
5142 views
|
|
How to mae black garlic by chefgoninOn several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?. The black garlic is produced for the first time in Japan. Apparently a scientist began researching how to reduce the strong smell of common garlic ( Allium sativum ), so one of the… |
1 vote
7941 views
|
|
Sweet and Savory Asian Chicken Wings by Jane Evans BonacciWings can be baked, roasted, grilled, or fried. The most common version is Buffalo Wings, soaked in hot sauce and deep fried. I like the flavor of them but the heat doesn’t work for everyone so I prefer to serve this version. You can bake the wings as I’ve written, or you can grill them on a barbecue. Marinate as directed and cook on… |
1 vote
10218 views
|
|
Mandarin Orange Cake by Navaneetham KrishnanCitrusy and spongy with a thin crusty layer on top. |
1 vote
3349 views
|
|
Suji Cookies by Navaneetham Krishnannice crunch on top with a buttery sweet aroma. |
1 vote
3288 views
|
|
Easy Asian Pork Bundles by peaceBaked biscuit bundles hide a flavorful treasure of a pork filling. |
1 vote
1344 views
|
|
Peanut Cookies by Navaneetham KrishnanPea-nutty, crumbly and with a crispy coating. |
1 vote
2959 views
|
|
Vanilla Cookies by Navaneetham KrishnanCrumbly, crispy and perfumed with vanilla essence. |
1 vote
2290 views
|