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Healthy Celery Chicken In Lovely Lettuce Pouches

Healthy Celery Chicken In Lovely Lettuce Pouches by Blackswan

There’re many different ways to receive the health benefits of Celery. Eating Celery in its natural raw form is one way; it has a rich source of Vitamin C & a remedy to lower blood pressure & aids in the fight against cancer. Put these Celery & Chicken in these cute little garden lettuce pouches & your guests can have the choice…

1 vote
2446 views
Tonkatsu Sauce

Tonkatsu Sauce by Anne Kruse

A sauce for Japanese pork cutlets. Used in fried rice, and yokisoba. Would probably go well on a lot of other things too!

2 votes
1783 views
Asian Chicken BBQ

Asian Chicken BBQ by The Farmers Wife

1 vote
1123 views
Baby Corn Manchuria (Dry)

Baby Corn Manchuria (Dry) by sri vidya

1 vote
1973 views
Asian Veggie Pasta

Asian Veggie Pasta by Julie M.

A simple and versatile summertime dish

1 vote
1263 views
vegetable twist

vegetable twist by sunil k.nayar

very easy to make.

1 vote
1629 views
Eggless Chocolate cake

Eggless Chocolate cake by nandinee bagchi

Perfect desert for non egg eaters or days when you are out of eggs and still want cake//

1 vote
2481 views
fresh tomato soup

fresh tomato soup by Gayathrimenon

health based soup

1 vote
3124 views
Tomato n Pesto Puffs

Tomato n Pesto Puffs by Sucre Spice

These are quick to make and ideal for snack or as a starter with wonderful Italian flavors of tomato,pesto and Mozzarella!!

1 vote
2401 views
Indian Spice Marinade

Indian Spice Marinade by Kyra Martin

This marinade is perfect for a whole chicken, chicken breast or thighs or I think it'd be great to mix into veggies or use as a pasta sauce also. Very flavorful! And the best part is you can make it as spicy or mild as you want depending which variety of the spices you use.

1 vote
1407 views
Mint and Coriander Chutney Recipe (Green Chutney)

Mint and Coriander Chutney Recipe (Green Chutney) by Hina Gujral

Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian Chaats. No Indian street food fare is complete without spicy, flavorsome condiments. These condiments not only bring colors to the table but also provide a layer of flavors to the food.

1 vote
2413 views
Malted Almond Icrcream

Malted Almond Icrcream by Renu Guru

It looks and sounds a lot more complicated, but it's actually quite simple to make.You can make this several days in advance-keep covered with foil in freezer until needed.

1 vote
1077 views
Nutella Cookie Cups

Nutella Cookie Cups by MyWeekend Plan

Is it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth into a warm slightly underbaked cookie with a bit of melty Nutella nestled in its centre. These cookie cups are surprisingly easy to make.

1 vote
Curried Chick Peas

Curried Chick Peas by Melinda

A nice side dish to serve with curried chicken and rice.

1 vote
1625 views
Creamy Kadhai Paneer

Creamy Kadhai Paneer by Vaishali Sharma

Paneer...An all time favorite at my house specially with my husband! He can have paneer any time any day. Paneer and bell peppers are cooked in a kadhai in a creamy onion tomato gravy and added are dry powdered fenugreek leaves that gives it a distinct nice flavor. This is very easy to prepare and is a perfect entree to go with…

2 votes
1555 views