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Peanutty Oatmeal Cookies by Salad FoodieA different take on peanut butter cookies. The oatmeal adds chewiness, and the chopped peanuts add extra crunch. For an over-the-top serving, spread a cookie with a smear of peanut butter and dab of jelly. |
1 vote
3342 views
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Cucumber and Yogurt Salad by Kyra MartinGreat alternative to tzatziki. |
1 vote
2173 views
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Cucumber Salad by myra byankaNice warm weather salad. |
2 votes
4012 views
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Ranchero Sauce #2 by myra byankaUse this easy prep salsa for Huevos Rancheros, tortilla dishes, meatloaf, etc. I have never seen this particular type of sauce in the grocery store for some reason, so always make it. |
2 votes
3126 views
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Fresh Green Bean Salad by myra byankaServe this delicious salad room temp. |
2 votes
6061 views
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Skinny Garlic Chicken, Amazingly Easy and Delicious by Skinny Kitchen with Nancy FoxAll you garlic lovers will LOVE this chicken…An instant hit and will have everyone wanting more! As it bakes, the garlic and sugar melt into a sweet glaze. This dish can be prepped in the morning, refrigerated, and baked just before serving. Each very tender chicken breast has 188 calories, 4 grams of fat and 5 Weight Watchers POINTS… |
6 votes
21570 views
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Tex-Mex Meatloaf by myra byankaMeatloaf with a kick. |
1 vote
4059 views
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Buttermilk Sourdough Pancakes by myra byankaIf you want to begin your fresh air sourdough starter, summer is the time (see link for directions.) I usually add blueberries to these. |
1 vote
3422 views
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Chile con Queso #2 by myra byankaBased on El Rancho's recipe (Austin, TX). Use it as a dip, on nachos, or cheese sauce for tortilla dishes. |
2 votes
4241 views
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Pimento Cheese Stuffed Hush Puppies by myra byankaYou can use any cheese you want, but if you love pimento cheese liked I do, these are especially tasty. |
2 votes
7093 views
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Beer Batter Fried Pickles with Two Dipping Sauces by myra byankaFun served as appetizers, or to accompany bbq and grilled foods. |
1 vote
5544 views
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Kelly's Favorite Angel Biscuits by myra byankaThis wonderful recipe is one from my friend Kelly's mom. I waited a while to try these, only to regret not having made them sooner. They are a cross between southern buttermilk biscuits and yeast rolls, and are also known a bride biscuits, as they are not difficult to make. |
1 vote
2750 views
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Deli-Style Pasta Salad by myra byankaGreat potluck or bbq salad for warm weather. |
2 votes
4332 views
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Farmers Market Pasta Salad by Salad FoodieI’m increasing my cache of cottage cheese recipes, and this one from the Knudsen Cottage Cheese web site captured my interest. Perfect for summer luncheon entrees, this colorful salad can be chosen for heart-healthy and diabetic-friendly diets, especially if you select non-fat or low-fat cheeses and dressing, and whole grain pasta,… |
1 vote
3432 views
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Oysters Wesley by James BuelFor those who like oysters but not raw. Created for and served on San Diego Dinner Train and named for my youngest son. |
1 vote
2384 views
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