All recipes » American » Vegan » Valentine's Day
Creamy Spinach Pillows by Kiki ThompsonBefore my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows. So I decided to come up with a vegan version of one and the ending result being Creamy Spinach Pillows. They turned out better than I actually thought they would I tried looking for a… |
1 vote
5802 views
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Cinnamon Swirl Cheesecake by Kiki ThompsonI had tested many vegan cheesecakes and came really close to the dairy form, but this is it! The flavoring and everything is just perfect! It's decadent. It's probably not the best option when it comes to staying healthy, but it's nice to know that I have an option when I get those cravings for cheesecake :) |
1 vote
7178 views
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"Cheezy" Kale Chips & Mojitos by Kiki Thompson
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2 votes
5749 views
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Creamy Pineapple Custard Cake _ RAW VEGAN by Rawfully Temptingdecadent, delicious and nutritious |
1 vote
5389 views
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Tembleque (Coconut Custard) by Kiki ThompsonGuest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has been to many parts of the world including Puerto Rico. He lived there for nearly 2 years and has grown to love the food, people, and the culture. So, being that this weeks recipe comes from… |
2 votes
7809 views
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Allergy Friendly Double Chocolate Brownies by The Blender GirlWhen I tell people that these brownies are gluten-free, dairy-free, egg-free, nut-free and soy free – the response is always “well, what’s in them?” I respond – pigilicious magic! I hit the jackpot with these brownies. They are not too sweet, and really tasty, with a moist texture and spring that is just right. I can’t get enough of… |
1 vote
2713 views
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Chocolate Oreo PUDDING by cortney kellythe first time i created it i felt hey why not make this! |
1 vote
3352 views
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Spinach Stuffed Mushrooms with Toasted Pine Nuts by Elizabeth Warfield-MurrayThis dish is superb! Your friends and family will love this tasty treat as as appetizer or a side! |
1 vote
3204 views
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Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa by Brenda WalkerThe red peppers make this stir-fry just a pretty as it is delicious! It can be served over rice instead of quinoa if you prefer but I honestly love the quinoa and the health benefits are amazing! |
1 vote
3097 views
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Vegan Chocolate Chili Pepper Mousse by The Blender GirlThis vegan chocolate mousse is a beacon of hope for even the most self respecting 1000 calorie mousse devotee. Everything comes to the party to create the perfect blend of sweet and spicy. The tofu gives you some protein, and that lovely creamy texture that gets better when set. The cocoa adds that vital decadence that is a… |
2 votes
2532 views
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Vegan Chocolate Cupcake by Ana araujoA delicious cake without animal ingredients |
1 vote
2412 views
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