All recipes » American » Vegan
Jenna Dewan Tatum's Vegan Spinach and Quinoa Enchiladas by S. Cumbo
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1 vote
8106 views
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Green Juice by AlmaA boost of vitamins, enzymes and minerals. Give your body what it need and deserves! Drink this instead of breakfast or afternoon snack. It will jump-start your energy levels. |
1 vote
3718 views
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No-Bake Apple Tart by Rich HGet in on the raw food movement! Raw fruits and veggies are really the best way to enjoy all the healthy benefits of a plant-based diet. While I am not a raw foodist in general, I do enjoy raw dishes now and again and really enjoy seeing what I can come up with in the lab (aka kitchen)! Try this one...you'll love it! |
1 vote
2684 views
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Chip and Salsa Soup by sunlit2Mcdougall program recipe |
1 vote
1788 views
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Cashew Cheeze by Elizabeth Warfield-Murray
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1 vote
3165 views
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California Green Sauce by HijabiHomegirl
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1 vote
158 views
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Leek Cream of Potato Soup by Dr. ClairborneA great winter addition, this leek potato soup combines the elements of immune supporting spices such as garlic, thyme, dillweed, and basil with a creamy delicious taste. Because this recipe is vegan, its great for asthmatics or those whose condition may be worsened by mucous producing dairy products. |
1 vote
1712 views
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Vegan Pad Thai by Elizabeth Warfield-Murray
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1 vote
1776 views
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Vegan Simple Pea Soup by JillThis simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try shredding some potatoes, celery, corn, etc. I like to add seitan. Let me know how yours comes out. I"ve only made this using my Vita-mix but I'm sure a regular blender will work… |
2 votes
2734 views
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