All recipes » American » Low fat
Jamba Juice’s Pumpkin Smash Smoothie to Make at Home by Skinny Kitchen with Nancy FoxJamba Juice’s fantastic seasonal creation blends a pumpkin spice base with frozen yogurt and soy milk. It’s like drinking pumpkin pie through a straw! My home version is really yummy too with just the right amount of spice. The skinny for a 16 ounce serving is 315 calories. A 16 ounce Jamba has 390 calories. You’ll not only save 75… |
1 vote
14258 views
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Chili Sauce by Salad FoodieChili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf, cutlets, chops, tenders, eggs, potatoes, etc. This recipe is from Ball Blue Book of Canning (2010) and is what I’d deem a standard chili sauce for a wide variety of family uses. It is not… |
4 votes
18449 views
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angle food cake desert with pineapple by bob winterssimple low cal desert |
8 votes
23588 views
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4th of July “No Bake” Skinny Strawberry Shortcake Trifle, Ready in Minutes! by Skinny Kitchen with Nancy FoxIf you’re short on time, this big on flavor dessert is perfect to make. So easy, quick and absolutely yummy! This isn’t your ordinary strawberry shortcake either. We’re starting with a store-bought fat-free angel food cake, adding fat-free vanilla… |
3 votes
26801 views
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Banana Peanut Butter Mock Ice Cream by NYCNomNomAll you need is a banana, peanut butter, and a food processor or blender to turn out to be the most delicious, healthy banana ice cream you've ever tried. No dairy, low fat, low calories, low Weight Watchers points, and EASY! |
7 votes
48084 views
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Low Fat Chicken Parmesan Recipe by Sandeep Ghataliya
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4 votes
15299 views
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Biggest Loser Broke Bean Stew by Recipe KitchenHealthy Biggest Loser Recipe For Broke Bean Stew From The Biggest Loser Cookbook. Recipe Source: http://www.biggest-loser-recipes.com |
2 votes
10043 views
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Greek Yogurt Pancakes by Michele GrasonI am not messing around here - these are really good pancakes! They are light and fluffy and moist and they might even be kind of good for you because they are made with non-fat Greek yogurt. At least that's what I am going to continue to tell myself as I make them every Saturday morning. |
3 votes
10658 views
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Miso Mayo dip by YuHealthier, lower fat dip yet flavorful! Easy to make dip, perfect for vegetable sticks. |
1 vote
5505 views
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Festively Decorated Dark Chocolate Dipped Pretzel Rods by Skinny Kitchen with Nancy FoxLooking for something easy and fun to make this holiday? Try this sweet and salty union of crisp pretzels smothered in rich dark chocolate. Grab your holiday sprinkles, colored sugar, or jimmies, the possibilities are endless to decorate them… Perfect for holidays gifts, party favors for kids or just pretty enough to put on top of… |
1 vote
15119 views
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Spice Rubbed Roast Turkey by Robyn SavoieThis salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just cut the seasonings in half. The instructions include cooking time. |
2 votes
13041 views
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Beer Sauteed/Steamed Cleaned and Split Blue Crabs by Dinner Recipe IdeasThis extremely delicious blue claw crab recipe features cleaned and split crabs sauteed in olive oil and garlic and then steamed in beer. |
2 votes
12717 views
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Spectacular Roasted Vegetable Torte for Easter Dinner or Anytime by Skinny Kitchen with Nancy FoxYou’ll love this amazing vegetable dish to serve along side just about any main course meat such as ham, beef, lamb, or even fish or chicken. It’s one of our all time favorite recipes from the Barefoot Contessa’s recipe book. It makes such a… |
1 vote
8199 views
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Delicious Blueberry Lemon Crunch Cake by Skinnysweetsdaily.comA delicious and easy recipe made with fresh or frozen blueberries and cornmeal for an added crunchy texture. Enjoy! |
2 votes
9697 views
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After Thanksgiving Turkey Noodle Soup by Denise SherinThere's nothing better than a basic Turkey noodle soup. We all look forward to this after Thanksgiving. This is my version of Turkey noodle soup. The water and veggie amounts listed are approx. use what you need depending on the amount you are making. Hope you enjoy it. |
1 vote
9134 views
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