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Avocado-Tomatillo Sauce (for Taquitos) by Andra Kiser40+ years ago, when my father was in Viet Nam, we lived in his hometown for a year in southern California. There was a drive-in called the Jolly Kone that served taquitos with this runny, hot (heat, not spice) green sauce made with avocados. I've thought about that sauce ever since. I found a recipe a while back (can't remember… |
1 vote
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Crispy Lemon Fried Chicken by kristyA perfect deep fried chicken for anytime! |
2 votes
8657 views
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Crunchalicious Kettle Corn You Can Now Make At Home! by Skinny Kitchen with Nancy FoxThis is the most amazing snack I've ever made! It’s light and fresh tasting with the perfect amount of sweetness. It’s truly the perfect blend of popcorn, sweet and salty. Kettle corn is typically sold at farmers’s markets and fairs, even many sporting events. Now you can have it at home anytime you want it... One thing I know for… |
1 vote
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Chipotle Chickpea Dip by K. GarnerThis is based on the same-titled recipe on Fat Free Vegan.com. I used heaping tablespoons of chipotle peppers, white onion, and a mixture of fresh and bottled lime juice. This dip is FANtastic. The smokiness of the peppers fools your taste buds. The mouthfeel is there--that umami everyone's looking for--without cheese or meat. You… |
1 vote
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Matcha Dairy-Free Ice Cream (Paleo Friendly) by Gray HayesThis recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse of healthy nutrients. |
1 vote
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Refreshing Iced tea by PrachiWho wouldn't want the Iced tea with little spicy zesty taste in each sip in hot weather. |
1 vote
2363 views
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