Strawberry Pretzel Salad by Recipe Kitchen

Delicious And Healthy Weight Watchers Friendly Strawberry Pretzel Salad And Only 3 PointsPlus Per Serving.

4th of July “No Bake” Skinny Strawberry Shortcake Trifle, Ready in Minutes! by Skinny Kitchen with Nancy Fox

If you’re short on time, this big on flavor dessert is perfect to make. So easy, quick and absolutely yummy! This isn’t your ordinary strawberry shortcake either. We’re starting with a store-bought fat-free angel food cake, adding fat-free vanilla…

Everything Goes Oatmeal Coookies by J. Gino Genovesi

This is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie that was good, soft and plump. Now my grand children like them and I thought I would pass it on so others can enjoy them. They are easy to prepare and delicious. Chef J. Gino Genovesi

Avengers Themed Birthday Party Food by Denise Sherin

My son turned 8 and wanted Marvel Avengers as his party theme. So we made party food that represented the Avengers characters.... Ironman, Thor, Hulk, Hawkeye, Black Widow, Captain America! The kids loved it. It was a huge hit!

Piña Colada Cupcakes by Krystina Castella

Yellow Cake Pumpkin Bars by Lidy Concepcion

This is a yummy pumpkin bar based on yellow cake mix. It's light and tasty. Enjoy!

Hannah's Caramel Bundt Cake by Kelly Christensen

This is so easy to make and will stay fresh on the countertop for two days after making but it will likely not last that long.

Banana Peanut Butter Mock Ice Cream by NYCNomNom

All you need is a banana, peanut butter, and a food processor or blender to turn out to be the most delicious, healthy banana ice cream you've ever tried. No dairy, low fat, low calories, low Weight Watchers points, and EASY!

Ben & Jerry's coffee ice cream by Ben

This is an original ice cream flavor made by Ben & Jerry's. It is very flavorful ice cream because it is homemade, homemade ice creams are very rich and always very flavorful.

Chocolate Cranberry Fudge Cake by Robyn Savoie

This is so outrageously good it's sinful! The combination of decadent chocolate and tart cranberries is simply fabulous. You will find yourself serving this in small wedges because it's moist and dense like a fudge. Unlike a cake, which is moist, light and delicate.

Creole Pralines by Amos Miller

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature treats in the Big Easy! It is time to play 'soft ball', and we're not talking the sport - we're talking Creole candy. When the recipe calls for your concoction on the stove to reach the…

Thousand Dollar Cake by Mary Winborn

Legend has it that in the 1950's, a Texas milliionaire paid the chef at the Shamrock Hilton Hotel in Houston( a big deal at that time) a grand for this recipe. Makes a nice story.

Bacon Wrapped Stuffed Burger Dogs by Patti Fisher

Sometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our new “Date Night Doins BBQ for Two” web site. (Almost 2 years old) This had everything we liked in a bacon cheeseburger, but with a fun twist. Ken put the cheese inside the burger, shaped it like a hot dog and wrapped it in…