Chili by viper

Fresh Garden Salad with Balsamic Marinade by Salad Foodie

A summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish and dessert and dinner is a cinch. Allow 30-60 minutes marinating time before serving (though it can be made ahead and refrigerated up to 24 hours if preferred.)

Fiesta Corn by David St. John

Beet Ketchup by agestaga

Simple and wholesome beet "ketchup" contains no sugar and can be used as a spread for just about anything. Photo is courtesy of Aramark.

Fried Cabbage by Bunny Bostow

This delicious Fried Cabbage Recipe is a staple in our house. Whether you make it with fresh cabbage during the Spring or Fall you’re going to love it! The ingredients in the recipe are pretty much staples in this house which makes it a very easy recipe to make anytime of the year. The good news is cabbage is in-season year-round…

Cheesy Cauliflower Soup by Bunny Bostow

Cheesy Cauliflower Soup is a very easy homemade soup that yields fantastic results. We can easily get obsessed with “homemade soup”, but this is one that is the perfect homemade soup to wow your household. This soup is creamy, cheesy and seasoned perfectly. If you make it for anyone else, they are going to be asking you, “What is the…

Beet Salad by Bunny Bostow

BEET SALAD- IT IS WHAT IS MISSING IN YOUR LIFE. LEARN HOW TO COOK FRESH BEETS HERE! THIS BEET SALAD RECIPE HAS A HOMEMADE DRESSING WITH A SWEET AND SOUR FLAVOR REMINISCENT OF (WHAT I CALL) RED BEET EGGS. GARNISHED WITH CRUMBLED BLUE CHEESE AND PECANS, IT’S A WONDERFUL COOL SALAD TO MAKE ANY TIME OF THE YEAR.

Herbed Tuna Salad by Bunny Bostow

This garden fresh Herbed Tuna Salad is a meal, a delicious fresh and amazing meal. It’s also a wonderful way to use your home grown vegetables from the garden. This dinner or lunch salad recipe has lot’s of options. Not especially partial to one of the vegetables in the salad ingredients, switch it out for one you love. If tuna isn’t…

Cheesy Broccoli Soup by Bunny Bostow

Cheesy Broccoli Soup comes together quickly. Cooking the broccoli and sautéing the onion and garlic can be done ahead of time to make this soup extra easy for a busy mom. No one wants anything cheesy to be a difficult task- I try to make this cheese and broccoli soup recipe as simple as possible but as delicious as possible. Cheesy…

Copycat KFC slaw. by Lynn Ann

I tried everyone that I could find on the web nothing was it. I played with all the ingredients and this is what I came up with. Its not exactly the same. But very adjustable for personal taste. Enjoy it with anything.

Rhubarb Crisp Recipe by Doctor Jo

Rhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats and brown sugar crumble. Serve warm with a scoop of vanilla ice-cream. Now that is my idea of a spring-time dessert.

Awesome Carrot Cake by John Goins

A wonderfully moist, perfect recipe for carrot cake. This delicious homemade carrot cake would be perfect for any celebratory occasion or as an afternoon snack idea with friends. A cake that is simple to make from scratch with pantry ingredients. You can easily make it in an afternoon, with plenty of time to kill while the cake is…

Stewed Cabbage with Homemade Sausage by John Goins

This stewed cabbage dish hits a number of flavor notes. There’s beer, fatty sausage, and herbs. This recipe gives you an easy way to create a sausage and incorporate it with delicious and tender cabbage. It’s a great combination and a very centering meal. If you make your own homemade sausage, you can revise the flavors to your…

Grilled Asparagus with Goat Cheese by Doctor Jo

In this recipe, toss fresh asparagus with garlic-infused olive oil, salt, and pepper. Grill it to perfection, sprinkle with goat cheese and a few chive blossoms for a quick and easy dinner vegetable side dish.

Cheesy Roasted Hosta Shoots by Doctor Jo

Roasted Hosta Shoots smothered in cheese. They are straight from your backyard to the kitchen. Roast the hosta shoots with garlic and cheese. So tender, and they taste similar to asparagus without being stringy.