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Best Turkey Stuffing by John SpottiswoodThis recipe is a combination and adaptation of two great stuffing recipes found in the New Best Recipe cookbook by Cook's Illustrated (one of our favorites for traditional dishes). We took this to an early friend's thanksgiving party and it was a huge hit. There were three different stuffings served, and this one was by far the most… |
8 votes
12998 views
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Fiddlehead Fern and Cholla Bud Quinoa Salad by James Buel1/2 cup freekah or quinoa 1/2 pound baby artichokes- fresh or frozen or cholla buds 1/2 pound fiddlehead ferns 1 teaspoon canola oil 1 clove garlic, minced 1 lemon, zested and juiced 1 teaspoon dijon mustard 1 teaspoon agave 2 tablespoons olive oil 1/2 teaspoon salt 1/8 teaspoon freshly ground black pepper 1 medium shallot,… |
1 vote
5516 views
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Banana Bread by margaret MeyerA family favorite here! This vegan banana bread recipe is nice and moist. I've been making this for years made with whole wheat flour. http://veganmontana.blogspot.com/2010/05/banana-bread.html |
1 vote
4169 views
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Corn Casserole by Now We're Cooking!Courtesy of Paula Dean (though I'd really be thankful if she was courteous enough to come on over and cook it for me...lol!) |
1 vote
4553 views
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LM's Southern Cornbread by Gina FMy husband's father's recipe for good old fashion southern cornbread - MUST be cooked in a cast iron skillet (seasoned). |
1 vote
5167 views
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Warm Oatmeal with Tropical Fruit by "Cheffie Cooks"Great Breakfast or Brunch and one of my favorites. |
1 vote
1320 views
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baked cheese grits by DCMH
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1 vote
2019 views
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Quinoa, Nectarine, Pistachio Salad by Kristy BrazeltonThis is a light, quick & easy salad. Gluten free, very tasty & filling. My kids enjoyed the salad just as much as I did. |
1 vote
2205 views
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Baked Caramel Corn by Shjared
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1 vote
2018 views
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Gluten Free Cornbread by Gluten Free Chefery
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1 vote
2597 views
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Barley Bread by Global Cookbook
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4 votes
11048 views
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