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	DUCK VADAVAM CURRY (Pondicherry, India) by VIJAYA RODRIGO This is a duck curry typically made my Pondicherry people, who have a Tamil-French background. My Mum is from this State and is a French citizen, and I learnt this dish from her.	1 vote 9818 views
	Duck with Tart Cherry and Port Sauce by Foreign Cinema From the Bride and Groom Cookbook.	1 vote 8006 views