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	Wisconsin State Fair Cream Puffs by Robyn Savoie I received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers Association has served these treats at our state fair since 1924.	5 votes 2 reviews 4 comments 19688 views
	sweet cornbread by Memeres Hot Damn-Yankee Yummies This cornbread recipe is simple and delicious. All you need is two large bowls, a solid 13x9 pan, and some bakers joy cooking spray. Oh, an oven would be great too. With this recipe you can omit half the amount of sugar, and add any ingredients to make it your own. I sometimes add cheddar cheese, whole kernels of frozen corn,…	3 votes 1 review 4241 views
	Homemade Chunky Monkey Ice Cream by Beth Roan Let me tell y'all, it's not easy taking a picture of ice cream in Texas in July. It's a good thing I got this picture on the first shot because it looked like milk by the last picture. My favorite ice cream is Ben & Jerry's Chunky Monkey and once again I had bananas that were going to go bad. So I thought I'd try to recreate it…	2 votes 1 comment 6082 views
	Santa's Reward by Denise Romeo This is the perfect reward for children on Santa's "very good" list. It is essentially a liquid chocolate bar, and achieves ultimate richness when you use bittersweet chocolate with 62% to 72% cacao. Serve in demitasse cups to make it extra special, but be prepared to make more when people beg for a second helping.	2 votes 1 comment 2338 views
	Lemon Coconut Tarts by Laurie Alves A wonderful Light and flavorful bite. Sweet custard darted with a bright lemony twist. Fantastic for a Spring take along to any party :)	2 votes 1 comment 2966 views
	Caramel Pudding by Denise Sherin The Amish call it caramel pudding but most people call it butterscotch pudding.	2 votes 1 review 1 comment 4656 views
	Cranberry-Orange Cream Scones by Joyce Leung A quick recipe for beginners and very easy to make home made scones.	2 votes 1 review 4866 views
	Hazelnut Chocolate Pudding Cups by Conni @MrsMamaHen This simple treat is perfect for a potluck or picnic. Served in 4 ounce "mason jars" they are perfectly portable!	1 vote 1673 views
	Buttermilk Pie by Kathy Young A great desert,not too sweet,just right!!!	1 vote 3320 views
	Decadent Cherry Chocolate Dirtcake by Smokinhotchef Spring and summer is busy season for a favorite southern dessert, dirtcake. It contains no dirt and isn't even a cake. What it is however, is a very delicious and creamy layered dessert, perfect for any occasion. Fresh and sweet cherries really put this dessert over the top. The hardest part is figuring out what serving bowl to…	1 vote 1 comment 4537 views
	Cheddar Bacon Ranch Dip by Beth Roan Addictive!	1 vote 2626 views
	Pinwheel Tortilla Roll-ups by Beth Roan Perfect party appetizer	1 vote 5895 views
	Pumpkin Cheesecake by Robyn Savoie Extraordinary cheesecake? The Brandy make this recipe so much better. I only use fresh pumpkin in my recipes. In the Fall I purchase several pie (small) pumpkins. All I do is clean, peel and cube then steam them until cooked through. Once cooled, I freeze them in 1 & 2 cup amounts. This way I always have fresh on hand.	1 vote 5183 views
	Chipotle Butter by Robyn Savoie This is great with grilled corn on the cob, potatoes, dinner rolls and corn bread.	1 vote 4272 views

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