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Chicken Tenders with Dill Sour Cream Dipping Sauce by Bunny BostowThe chicken tenders themselves are delicious, but pairing them with the dipping sauce took them up to a YUM level that made my taste buds extremely happy. The chicken tenders have a delicious flavor and worth making without the dipping sauce if you prefer, but….you really, really want to experience these flavor combinations together.… |
1 vote
234 views
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Chicken Meatballs with Mustard-Mayo Sauce by John GoinsChicken is the most popular meat in the United States. Why not chicken as a meatball? These won’t be dried since they’re fried. The recipe calls for an easy mayo-mustard sauce. But these would be delicious in a marinara, barbecue or teriyaki sauce as well. |
1 vote
308 views
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Honey Fried Chicken by Culinary EnvyThis tasty, juicy Honey Fried Chicken gets ridiculously golden crispy from the honey buttermilk batter and lip-smacking seasoned breading! |
1 vote
1768 views
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Southwestern Chicken and Rice Skillet by David St. John
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1 vote
1046 views
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Rosemary Chicken Tenders with Sweet Peppers by Salad FoodiePerfect for week nights, this dish can be on the table in under 30 minutes. Add a bowl of brown rice and fresh green salad to round out this healthy entrée. Recipe will serve 4 people, with well under 400 calories per serving. |
2 votes
5673 views
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Aunt Edna's Pan Fried Chicken (NYTimes Recipe) by Kelly ChristensenIn this recipe, Edna Lewis and Scott Peacock call for an overnight brine for the chicken and a further buttermilk bath that should last for 8 to 12 hours. That’s a lot of unattended prep time before you get around to frying them in a slurry of lard and butter flavored with country ham. This is a time commitment, but the result —… |
1 vote
2011 views
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Chicken Breast with Spinach and Cream Cheese Filling by ShaleeDPAn awesome recipe I've learned and tried at home. Very nice, creamy chicken meat, and yummy! |
1 vote
1661 views
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Buttermilk Fried Chicken Fingers by Marci ClarkThis is not the healthiest chicken because it is obviously fried. But, it is delicious! Juicy on the inside and crispy on the outside. Perfection! Every recipe I found for buttermilk chicken used bone-in chicken. I'm not a huge fan, so I decided to try making one with boneless chicken. I like to use coconut oil because it… |
1 vote
2246 views
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Chicken With Three Peppers Skillet Meal by Salad FoodieTri-colored bell peppers are the showy appeal in this fast-to-fix skillet chicken entrée. Add a side of brown or white rice and fresh green salad and it's a healthy weeknight comfort meal. This is based on my recollections of a recipe I tried several years ago but couldn't locate - it comes fairly close and we liked this version a… |
2 votes
2867 views
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Chicken wings in mustard sauce by nnonna2003
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1 vote
2420 views
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Easy Chicken Nuggets by Candice GoodyearI have tried lots of recipes for these and none have come out quite as good as these did. |
1 vote
1561 views
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Pan fried chicken by MyfoodpassionPan fried chicken breast with garlic and lemon. Easy and delicious everyday dinner recipe. |
1 vote
3112 views
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Fried Chicken Coating by Robyn SavoieHere's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your pantry. It easily competes with one of the well-known chicken restaurant chains. |
1 vote
8479 views
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Beer Battered Chicken Fingers by Its a Food FetishSuper easy - these beer battered chicken fingers are simply delicious! |
1 vote
3081 views
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