Summer Squash & Tomato Saute by Ron Bouchard

4-INGREDIENT PEANUT BUTTER COOKIES by carol

Quick cooking Chicken Broth Noodle Soup by "Cheffie Cooks"

Feeling a tad under the weather? This Chicken Noodle soup may just be the remedy!

Herbed Tartar Sauce by myra byanka

Wonderful sauce for seafood, or use it as a sandwich spread. If you don't have an herb garden, dry herbs work just fine.

Chocolate Oatmeal Cookies by Salad Foodie

Moist and chewy, these will help satisfy your choco-holic inclinations. Baking chocolate rather than cocoa gives a richer color and flavor than cocoa, and coconut help keep them moist.

Lemon-Pepper-Garlic Overnight Refrigerated Pickles by "Cheffie Cooks"

The easiest and best homemade pickles! We love these.

Spaghetti Squash With Pesto Sauce by Unknown Chef

There we were, my Babe and me, Friday night, eatin’ dinner and planning meals for the next week. I was in a meal planning rut and asked her to take the lead. Right off the bat, spaghetti squash. I couldn't remember the last time I made that dish. We were on our way. The dish is easy to prepare and you can be creative with the…

Slow Cooker Roast with Vegetables by "Cheffie Cooks"

Tender Beef and carrots, potatoes in a savory sauce-just delicious.

Cherry Blondie Bites by Kyle Dalakas

Cherry Blondie Bites are a delicious way to say "I Love You" on Valentine's Day to someone special! Simple, quick and delicious; nothing beats a home baked sweet for your sweetie!

Saucepan Chocolate Sheet Cake by Salad Foodie

A large saucepan can be used to prepare both the batter and the frosting of this sheet cake. Sour cream adds moisture and a more tender texture. This recipe makes enough for a large group or potluck.