Stuffed Turkey Breast with Ambrosia Apples by Kerri Bishop

This recipe is great for any time of the year. Turkey is a good source of lean protein and the apples a great source of dietary fiber (nearly 4 grams per apple).

Balsamic fingerling potatoes by Kristi Bronstad

Roasted root vegetable soup by Donna Cohen Avery

I had to make something for my daughter who just had her wisdom teeth out. I looked around my kitchen and had just enough root vegetables to give this a try. I made it up so feel free to play with the recipe to your heart's content.

Roast Chicken with Apples, Rosemary & Thyme by Jeanne

My whole apartment was filled with these tantalizing aromas teasing and beckoning me back into the kitchen and oh, I was SO there! But when I tasted it...OMG! I was like Mmmmm!....Mmmmm!....Mmmmm! I just couldn't stop saying Mmmmm! The first thing that came to mind was OMG! I better get a picture of this before I eat it all, LOL! The…

Maple Glazed Pork Chop by Dave @ NoRecipeRequired.com

The maple glaze in this recipe is an excellent accent to the pork - a meat that loves to be paired with sweet. The dish reminds me of my New England days, but is far beyond a regional specialty. I like to brine the chops before cooking and sear them off to get nice crusty outside an a just cooked through center.

Chicken Thighs with Artichokes by trisha brooke

An easy, delicious meal using simple ingredients.

Roasted Pork Loin with Thyme by ShaleeDP

I like this recipe. My kid enjoyed too.

Pork loin roast seared with herbed cornmeal ......served with gravy. by FromScratch Sarah

This pork loin roast will be sliced and can be served hot with gravey, or cold as a sandwhich topping (or on any croquette) I have served this as a main dish for a large group as an upgrade to the boring ham sandwhich also. 25 lbs fed 75 people.Either…

Pan-Roasted Center Cut Pork with Marinated Peppers by DCMH

herb roasted potatoes by DCMH

Sage-Orange Turkey and White Wine Gravy by ShaleeDP

Im learning Turkey recipes from different newsletter... here is one that makes my mouth water!